中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
Ground-level O-3 pollution and its impacts on food crops in China: A review

文献类型:期刊论文

作者Feng, Zhaozhong; Hu, Enzhu; Wang, Xiaoke; Jiang, Lijun; Liu, Xuejun
刊名ENVIRONMENTAL POLLUTION
出版日期2015-04
卷号199期号:1页码:42-48
关键词China Crop yield loss Ozone concentration distribution Policy
英文摘要Ground-level ozone (O-3) pollution has become one of the top environmental issues in China, especially in those economically vibrant and densely populated regions. In this paper, we reviewed studies on the O-3 concentration observation and O-3 effects on food crops throughout China. Data from 118 O-3 monitoring sites reported in the literature show that the variability of O-3 concentration is a function of geographic location. The impacts of O-3 on food crops (wheat and rice) were studied at five sites, equipped with Open Top Chamber or O-3-FACE (free-air O-3 concentration enrichment) system. Based on exposure concentration and stomatal O-3 flux response relationships obtained from the O-3-FACE experimental results in China, we found that throughout China current and future O-3 levels induce wheat yield loss by 6.4-14.9% and 14.8-23.0% respectively. Some policies to reduce ozone pollution and impacts are suggested. (C) 2015 Elsevier Ltd. All rights reserved.
研究领域[WOS]Environmental Sciences
WOS记录号WOS:000351972900006
公开日期2016-03-08
源URL[http://ir.rcees.ac.cn/handle/311016/32311]  
专题生态环境研究中心_城市与区域生态国家重点实验室
推荐引用方式
GB/T 7714
Feng, Zhaozhong,Hu, Enzhu,Wang, Xiaoke,et al. Ground-level O-3 pollution and its impacts on food crops in China: A review[J]. ENVIRONMENTAL POLLUTION,2015,199(1):42-48.
APA Feng, Zhaozhong,Hu, Enzhu,Wang, Xiaoke,Jiang, Lijun,&Liu, Xuejun.(2015).Ground-level O-3 pollution and its impacts on food crops in China: A review.ENVIRONMENTAL POLLUTION,199(1),42-48.
MLA Feng, Zhaozhong,et al."Ground-level O-3 pollution and its impacts on food crops in China: A review".ENVIRONMENTAL POLLUTION 199.1(2015):42-48.

入库方式: OAI收割

来源:生态环境研究中心

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