中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
Study of organohalogen contaminants in yogurt by NAA and GC-ECD

文献类型:期刊论文

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作者Zhang H(张衡); Chai ZF(柴之芳); 张景烈 欧阳宏; Xin L(新雷); Zhang, H; Chai, ZF; Sun, HB; Zhang, JL; Ouyang, H; Xin, L
刊名JOURNAL OF RADIOANALYTICAL AND NUCLEAR CHEMISTRY ; JOURNAL OF RADIOANALYTICAL AND NUCLEAR CHEMISTRY
出版日期2007 ; 2007
卷号271期号:1页码:#REF!
DOI10.1007/s10967-007-0102-8
通讯作者Zhang, H (reprint author), Chinese Acad Sci, Inst High Energy Phys, Key Lab Nucl Analyt Tech, POB 918, Beijing 100039, Peoples R China. ; Zhang, H (reprint author), Chinese Acad Sci, Inst High Energy Phys, Key Lab Nucl Analyt Tech, POB 918, Beijing 100039, Peoples R China.
文献子类Article; Proceedings Paper
英文摘要The concentrations and distributions of total halogen (TX), extractable organohalogen (EOX) and extractable persistent organohalogen (EPOX) were determined in 20 kinds of yogurt specimens collected from Chinese supermarkets using neutron activation analysis (NAA) and gas chromatography equipped with a Ni-63 electron capture detector (GC-ECD). The results indicated that the halogens in yogurt mainly existed as non-extractable organohalogen compounds. About 25-30% of EOX was EPOX. EOCl and EPOCl were the main organohalogen species in yogurt. The average concentration of the identified organochlorine, such as organochlorine pesticides (OCPs) and polychlorinated biphenyls (PCBs), was below 4% of EPOCl.; The concentrations and distributions of total halogen (TX), extractable organohalogen (EOX) and extractable persistent organohalogen (EPOX) were determined in 20 kinds of yogurt specimens collected from Chinese supermarkets using neutron activation analysis (NAA) and gas chromatography equipped with a Ni-63 electron capture detector (GC-ECD). The results indicated that the halogens in yogurt mainly existed as non-extractable organohalogen compounds. About 25-30% of EOX was EPOX. EOCl and EPOCl were the main organohalogen species in yogurt. The average concentration of the identified organochlorine, such as organochlorine pesticides (OCPs) and polychlorinated biphenyls (PCBs), was below 4% of EPOCl.
学科主题Chemistry; Nuclear Science & Technology ; Chemistry; Nuclear Science & Technology
类目[WOS]Chemistry, Analytical ; Chemistry, Inorganic & Nuclear ; Nuclear Science & Technology
收录类别SCI
WOS记录号WOS:000242627100006 ; WOS:000242627100006
公开日期2016-05-03
源URL[http://ir.ihep.ac.cn/handle/311005/225626]  
专题高能物理研究所_院士
高能物理研究所_多学科研究中心
推荐引用方式
GB/T 7714
Zhang H,Chai ZF,张景烈 欧阳宏,et al. Study of organohalogen contaminants in yogurt by NAA and GC-ECD, Study of organohalogen contaminants in yogurt by NAA and GC-ECD[J]. JOURNAL OF RADIOANALYTICAL AND NUCLEAR CHEMISTRY, JOURNAL OF RADIOANALYTICAL AND NUCLEAR CHEMISTRY,2007, 2007,271, 271(1):#REF!, #REF!.
APA 张衡.,柴之芳.,张景烈 欧阳宏.,新雷.,Zhang, H.,...&Chuai, YD.(2007).Study of organohalogen contaminants in yogurt by NAA and GC-ECD.JOURNAL OF RADIOANALYTICAL AND NUCLEAR CHEMISTRY,271(1),#REF!.
MLA 张衡,et al."Study of organohalogen contaminants in yogurt by NAA and GC-ECD".JOURNAL OF RADIOANALYTICAL AND NUCLEAR CHEMISTRY 271.1(2007):#REF!.

入库方式: OAI收割

来源:高能物理研究所

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