中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
Advancements of molecularly imprinted polymers in the food safety field

文献类型:期刊论文

作者Wang, Peilong1; Sun, Xiaohua2,3; Su, Xiaoou1; Wang, Tie2
刊名ANALYST
出版日期2016
卷号141期号:12页码:3540-3553
英文摘要Molecularly imprinted technology (MIT) has been widely employed to produce stable, robust and cheap molecularly imprinted polymer (MIP) materials that possess selective binding sites for recognition of target analytes in food, such as pesticides, veterinary drugs, mycotoxins, illegal drugs and so on. Because of high selectivity and specificity, MIPs have drawn great attention in the food safety field. In this review, the recent developments of MIPs in various applications for food safety, including sample preparation, chromatographic separation, sensing, immunoassay etc., have been summarized. We particularly discuss the advancements and limitations in these applications, as well as attempts carried out for their improvement.
收录类别SCI
语种英语
源URL[http://ir.iccas.ac.cn/handle/121111/35557]  
专题化学研究所_活体分析化学实验室
作者单位1.Chinese Acad Agr Sci, Inst Qual Stand & Testing Technol Agr Prod, Beijing 100081, Peoples R China
2.Chinese Acad Sci, Inst Chem, Beijing 100190, Peoples R China
3.China Univ Petr, State Key Lab Heavy Oil Proc, Inst New Energy, Beijing 102249, Peoples R China
推荐引用方式
GB/T 7714
Wang, Peilong,Sun, Xiaohua,Su, Xiaoou,et al. Advancements of molecularly imprinted polymers in the food safety field[J]. ANALYST,2016,141(12):3540-3553.
APA Wang, Peilong,Sun, Xiaohua,Su, Xiaoou,&Wang, Tie.(2016).Advancements of molecularly imprinted polymers in the food safety field.ANALYST,141(12),3540-3553.
MLA Wang, Peilong,et al."Advancements of molecularly imprinted polymers in the food safety field".ANALYST 141.12(2016):3540-3553.

入库方式: OAI收割

来源:化学研究所

浏览0
下载0
收藏0
其他版本

除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。