中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
低温定向冷冻法冻存食蟹猴精液的研究

文献类型:期刊论文

作者唐丹1,2; 司晨洋2; 严亚萍2; 司维[*]3
刊名安徽农业科学
出版日期2014
卷号42期号:6页码:1699 -1701
关键词食蟹猴 精液冷冻 甘油 常规冷冻 低温定向冷冻
其他题名Study on the Preservation of Frozen Sperm of Macaca fascicularis by Directional Freezing Technique
合作状况其它
中文摘要[目的]使用低温定向冷冻方法建立有效的精子冻存条件。[方法]采用低温定向冷冻方法冻存食蟹猴精液,并与常规方法进行对比,探讨冷冻方法和甘油浓度对精子冷冻存活率的影响。[结果]在相同甘油浓度下,低温定向冷冻的食蟹猴精子的活力与顶体完整性显著高于常规冷冻法(P<0.05),定向冷冻方法在保存食蟹猴精液效果明显优于常规冷冻方法,且甘油浓度5%时能够达到更好的冷冻效果。[结论]与常规冷冻相比,低温定向冷冻能显著提高精子存活率。在食蟹猴的精液冻存中,采用定向冷冻仪冻存精液能达到较好的冻存效果。
英文摘要[Objective] The research aimed to establish the effective preservation method of frozen sperm by directional freezing technique.[Method] The sperm of M.fascicularis was frozen by directional freezing technique and it was compared with conventional freezing technique.The effects of freezing method and glycerol concentration on the freezing survival rate of sperm were discussed.[Result] At the same concentration of glycerol,The sperm' s motility and acrosome integrity of M.fascicularis by directional freezing technique were higher than that by conventional freezing technique.The preservation effects of sperm of M.fascicularis by directional freezing technique were obviously better than that by conventional freezing technique.And the best freezing effects were obtained with 5% glycerol.[Conclusion] Compared with conventional freezing technique,directional freezing technique could enhance the survival rate of sperm.Better freezing effects were obtained when the sperm of M.fascicularis was frozen by using directional freezing instrument.
收录类别其他
语种中文
公开日期2014-07-23
源URL[http://159.226.149.42:8088/handle/152453/7974]  
专题昆明动物研究所_生殖与发育生物学
作者单位1.西南林业大学林学院,云南昆明650224
2.云南灵长类生物医学重点实验室,昆明亚灵生物科技有限公司,云南昆明650010
3.中国科学院昆明动物研究所,云南昆明650223
推荐引用方式
GB/T 7714
唐丹,司晨洋,严亚萍,等. 低温定向冷冻法冻存食蟹猴精液的研究[J]. 安徽农业科学,2014,42(6):1699 -1701.
APA 唐丹,司晨洋,严亚萍,&司维[*].(2014).低温定向冷冻法冻存食蟹猴精液的研究.安徽农业科学,42(6),1699 -1701.
MLA 唐丹,et al."低温定向冷冻法冻存食蟹猴精液的研究".安徽农业科学 42.6(2014):1699 -1701.

入库方式: OAI收割

来源:昆明动物研究所

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