中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
Periodic peristalsis increasing acetone-butanol-ethanol productivity during simultaneous saccharification and fermentation of steam-exploded corn straw

文献类型:期刊论文

作者Li, Jingwen1,2; Wang, Lan1; Chen, Hongzhang1
刊名JOURNAL OF BIOSCIENCE AND BIOENGINEERING
出版日期2016-11-01
卷号122期号:5页码:620-626
关键词Acetone-butanol-ethanol fermentation Periodic peristalsis Lignocellulose bioconversion Simultaneous saccharification and fermentation High solids content Steam explosion Corn straw
ISSN号1389-1723
英文摘要

The acetone-butanol-ethanol (ABE) fermentation of lignocellulose at high solids content has recently attracted extensive attention. However, the productivity of high solids ABE fermentation of lignocellulose is typically low in traditional processes due to the lack of efficient intensifying methods. In the present study, periodic peristalsis, a novel intensifying method, was applied to improve ABE production by the simultaneous saccharification and fermentation (SSF) of steam-exploded corn straw using Clostridium acetobutylicum ATCC824. The ABE concentration and the ABE productivity of SSF at a solids content of 17.5% (w/w) with periodic peristalsis were 17.1 g/L and 020 g/(L h), respectively, which were higher than those obtained under static conditions (15.2 g/L and 0.14 g/(L h)). The initial sugar conversion rate over the first 12 h with periodic peristalsis was 4.67 g/(L h) at 10 FPU/g cellulase dosage and 15% (w/w) solids content, an increase of 49.7% compared with the static conditions. With periodic peristalsis, the period of batch fermentation was shortened from 108 h to 84 h. The optimal operating regime was a low frequency (6 h(-1)) of periodic peristalsis in the acid-production phase (0-48 h) of SSF. Therefore, periodic peristalsis should be an effective intensifying method to increase the productivity of ABE fermentation at high solids content. 2016, The Society for Biotechnology, Japan. All rights reserved.

WOS标题词Science & Technology ; Life Sciences & Biomedicine
类目[WOS]Biotechnology & Applied Microbiology ; Food Science & Technology
研究领域[WOS]Biotechnology & Applied Microbiology ; Food Science & Technology
关键词[WOS]ENZYMATIC-HYDROLYSIS ; CLOSTRIDIUM-BEIJERINCKII ; WHEAT-STRAW ; STOVER ; BIOMASS ; LIGNOCELLULOSE ; ACETOBUTYLICUM ; MECHANISMS ; INHIBITORS ; EFFICIENCY
收录类别SCI
语种英语
WOS记录号WOS:000389098700017
源URL[http://ir.ipe.ac.cn/handle/122111/21835]  
专题过程工程研究所_生化工程国家重点实验室
作者单位1.Chinese Acad Sci, Inst Proc Engn, State Key Lab Biochem Engn, Beijing 100190, Peoples R China
2.Univ Chinese Acad Sci, Beijing 100039, Peoples R China
推荐引用方式
GB/T 7714
Li, Jingwen,Wang, Lan,Chen, Hongzhang. Periodic peristalsis increasing acetone-butanol-ethanol productivity during simultaneous saccharification and fermentation of steam-exploded corn straw[J]. JOURNAL OF BIOSCIENCE AND BIOENGINEERING,2016,122(5):620-626.
APA Li, Jingwen,Wang, Lan,&Chen, Hongzhang.(2016).Periodic peristalsis increasing acetone-butanol-ethanol productivity during simultaneous saccharification and fermentation of steam-exploded corn straw.JOURNAL OF BIOSCIENCE AND BIOENGINEERING,122(5),620-626.
MLA Li, Jingwen,et al."Periodic peristalsis increasing acetone-butanol-ethanol productivity during simultaneous saccharification and fermentation of steam-exploded corn straw".JOURNAL OF BIOSCIENCE AND BIOENGINEERING 122.5(2016):620-626.

入库方式: OAI收割

来源:过程工程研究所

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