中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
Distribution and Function of Allantoin (5-Ureidohydantoin) in Rice Grains

文献类型:期刊论文

作者Wang, Peng2; Kong, Chui-Hua1; Sun, Bei2; Xu, Xiao-Hua3
刊名JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
出版日期2012-03-21
期号11页码:2793-2798
关键词rice grain allantoin function seedling survival plant stress protection antioxidant activity
源URL[http://210.72.129.5/handle/321005/89183]  
专题沈阳应用生态研究所_沈阳应用生态研究所_期刊论文
作者单位1.China Agr Univ, Coll Resources & Environm Sci, Beijing 100193, Peoples R China
2.Chinese Acad Sci, Inst Appl Ecol, Shenyang 110016, Peoples R China
3.Nankai Univ, State Key Lab Elementoorgan Chem, Tianjin 300071, Peoples R China
推荐引用方式
GB/T 7714
Wang, Peng,Kong, Chui-Hua,Sun, Bei,et al. Distribution and Function of Allantoin (5-Ureidohydantoin) in Rice Grains[J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,2012(11):2793-2798.
APA Wang, Peng,Kong, Chui-Hua,Sun, Bei,&Xu, Xiao-Hua.(2012).Distribution and Function of Allantoin (5-Ureidohydantoin) in Rice Grains.JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY(11),2793-2798.
MLA Wang, Peng,et al."Distribution and Function of Allantoin (5-Ureidohydantoin) in Rice Grains".JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY .11(2012):2793-2798.

入库方式: OAI收割

来源:沈阳应用生态研究所

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