中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
Characterization of saccharides and phenolic acids in the Chinese herb Tanshen by ESI-FT-ICR-MS and HPLC

文献类型:期刊论文

作者Li HL ; Song FR ; Zheng Z ; Liu ZQ ; Liu SY
刊名journal of mass spectrometry
出版日期2008
卷号43期号:11页码:1545-1552
ISSN号1076-5174
关键词ELECTROSPRAY MASS-SPECTROMETRY RADIX-SALVIAE-MILTIORRHIZAE N-LINKED GLYCANS NEGATIVE-IONS IDENTIFICATION FRAGMENTATION RATS OLIGOSACCHARIDES CONSTITUENTS ADDUCTS
通讯作者liu hl
中文摘要this study sought to determine the main components (saccharides and phenolic acids) in crude extract of the chinese herb tanshen by electrospray ionization fourier transform ion cyclotron resonant mass spectrometry (esi-ft-icr-ms) in negative-ion mode. eleven compounds were identified as phenolic acids by exact mass measurement and further confirmed by sustained off-resonance irradiation (sori) cid data. in addition, monosaccharicles and oligosaccharides (n = 2 similar to 5) and a serial of corresponding anionic adducts of saccharide were observed without adding any anions additionally to the extract solution, and the anionic components were unambiguously identified as h2o, hcl, hcooh, hno3, c3h6o2, h2so4 and c5h7no3 according to the exact mass measurement results.
收录类别SCI
语种英语
WOS记录号WOS:000261070400010
公开日期2010-04-14
源URL[http://ir.ciac.jl.cn/handle/322003/10609]  
专题长春应用化学研究所_长春应用化学研究所知识产出_期刊论文
推荐引用方式
GB/T 7714
Li HL,Song FR,Zheng Z,et al. Characterization of saccharides and phenolic acids in the Chinese herb Tanshen by ESI-FT-ICR-MS and HPLC[J]. journal of mass spectrometry,2008,43(11):1545-1552.
APA Li HL,Song FR,Zheng Z,Liu ZQ,&Liu SY.(2008).Characterization of saccharides and phenolic acids in the Chinese herb Tanshen by ESI-FT-ICR-MS and HPLC.journal of mass spectrometry,43(11),1545-1552.
MLA Li HL,et al."Characterization of saccharides and phenolic acids in the Chinese herb Tanshen by ESI-FT-ICR-MS and HPLC".journal of mass spectrometry 43.11(2008):1545-1552.

入库方式: OAI收割

来源:长春应用化学研究所

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