中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
A portable spectrum measurement system based on laser-Raman and fluoresce spectrum for cooking oil analysis

文献类型:会议论文

作者Feng, Wei-Wei ; Zhang, Wei ; Tian, Xiao-Xue ; Peng, Hai-Long ; Xiong, Hua ; Chen, Ling-Xin
出版日期2012
会议日期August 3, 2012 - August 5, 2012
会议地点Hong kong
关键词Food Safety Lasers Raman Scattering Spectrum Analysis
页码1152-1155
通讯作者Feng, W.-W.(wwfeng@yic.ac.cn)
英文摘要A system based on spectrum analysis for cooking oil testing which combining laser-induced-fluorescence and laser-Raman technology is established. Several oil samples are testing by this system. The measurement results show that, there are rich information for fluorescence and Raman spectrum for the oil samples and there are obvious difference between the fluoresce spectrums for these samples, which can be used as a reference for oil pollution classification and recognition. This technology can be used for in-situ monitoring equipments. © (2012) Trans Tech Publications, Switzerland.
产权排序(1) Key Laboratory of Coastal Zone Environmental Processes, Yantai Institute of Coastal Zone Research(YIC), Chinese Academy of Sciences(CAS), Shandong Provincial Key Laboratory of Coastal Zone Environmental Processes, YICCAS, Yantai Shandong 264003, China; (2) State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang 330047, Jiangxi, China
会议录Advances in Mechanics Engineering
会议录出版者Trans Tech Publications, P.O. Box 1254, Clausthal-Zellerfeld, D-38670, Germany
语种英语
ISSN号1022-6680
ISBN号9783037855287
源URL[http://ir.yic.ac.cn/handle/133337/6234]  
专题烟台海岸带研究所_中科院烟台海岸带研究所知识产出
推荐引用方式
GB/T 7714
Feng, Wei-Wei,Zhang, Wei,Tian, Xiao-Xue,et al. A portable spectrum measurement system based on laser-Raman and fluoresce spectrum for cooking oil analysis[C]. 见:. Hong kong. August 3, 2012 - August 5, 2012.

入库方式: OAI收割

来源:烟台海岸带研究所

浏览0
下载0
收藏0
其他版本

除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。