Characterization of Multiple Heat-Shock Protein Transcripts from Cydia pomonella: Their Response to Extreme Temperature and Insecticide Exposure
文献类型：期刊论文
| 作者 | Yang XQ(杨雪清); Zhang YL(张雅林); Wang XQ(王小奇); Dong H(董辉); Gao P(高萍); Jia LY(贾羚艺) |
| 刊名 | Journal of Agricultural and Food Chemistry
 |
| 出版日期 | 2016 |
| 卷号 | 64期号:21页码:4288-4298 |
| 源URL | [http://ir.ioz.ac.cn/handle/000000/12468]  |
| 专题 | 动物进化与系统学院重点实验室 |
| 推荐引用方式 GB/T 7714 | Yang XQ,Zhang YL,Wang XQ,et al. Characterization of Multiple Heat-Shock Protein Transcripts from Cydia pomonella: Their Response to Extreme Temperature and Insecticide Exposure[J]. Journal of Agricultural and Food Chemistry,2016,64(21):4288-4298. |
| APA | 杨雪清,张雅林,王小奇,董辉,高萍,&贾羚艺.(2016).Characterization of Multiple Heat-Shock Protein Transcripts from Cydia pomonella: Their Response to Extreme Temperature and Insecticide Exposure.Journal of Agricultural and Food Chemistry,64(21),4288-4298. |
| MLA | 杨雪清,et al."Characterization of Multiple Heat-Shock Protein Transcripts from Cydia pomonella: Their Response to Extreme Temperature and Insecticide Exposure".Journal of Agricultural and Food Chemistry 64.21(2016):4288-4298. |
入库方式： OAI收割
来源：动物研究所
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