An ethnobotanical survey of edible fungi in Chuxiong City, Yunnan, China
文献类型：期刊论文
| 作者 | Liu, Dongyang1; Cheng, Hong1; Bussmann, Rainer W.2; Guo, Zhiyong1; Liu, Bo1,3; Long, Chunlin1,4 |
| 刊名 | JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE
 |
| 出版日期 | 2018-06-15 |
| 卷号 | 14页码:42 |
| ISSN号 | 1746-4269 |
| 关键词 | Edible Fungi Market Production Chain Sustainability Ethnobotany |
| DOI | 10.1186/s13002-018-0239-2 |
| 英文摘要 | Background: Chuxiong, known as "the City of Fungi," is rich in fungal resources and traditional knowledge related to fungal biodiversity. The local environment is an excellent habitat for a wide variety of edible fungi. In addition, the region is home to many ethnic minorities and especially the Yi ethnic group who has a long history for traditionally using fungi as food or medicine. The aims of this review are to provide up-to-date information on the knowledge about, and traditional management of, fungi in this area and give advice on future utilization and conservation. |
| 语种 | 英语 |
| WOS记录号 | BMC:10.1186/S13002-018-0239-2 |
| 源URL | [http://ir.kib.ac.cn/handle/151853/61380]  |
| 专题 | 昆明植物研究所_资源植物与生物技术所级重点实验室 |
| 作者单位 | 1.Minzu Univ China, Coll Life & Environm Sci, Beijing 100081, Peoples R China 2.Saving Knowledge, La Paz 13092, Bolivia 3.Chinese Acad Sci, Inst Bot, Beijing 100093, Peoples R China 4.Chinese Acad Sci, Kunming Inst Bot, Kunming 650201, Yunnan, Peoples R China |
| 推荐引用方式 GB/T 7714 | Liu, Dongyang,Cheng, Hong,Bussmann, Rainer W.,et al. An ethnobotanical survey of edible fungi in Chuxiong City, Yunnan, China[J]. JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE,2018,14:42. |
| APA | Liu, Dongyang,Cheng, Hong,Bussmann, Rainer W.,Guo, Zhiyong,Liu, Bo,&Long, Chunlin.(2018).An ethnobotanical survey of edible fungi in Chuxiong City, Yunnan, China.JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE,14,42. |
| MLA | Liu, Dongyang,et al."An ethnobotanical survey of edible fungi in Chuxiong City, Yunnan, China".JOURNAL OF ETHNOBIOLOGY AND ETHNOMEDICINE 14(2018):42. |
入库方式： OAI收割
来源：昆明植物研究所
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