中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
One step separation of Aureobasidium pullulans from beta-poly(L-malic acid) fermentation broth by membranes technology

文献类型:期刊论文

作者Cui, Jiandong; Li, Hongbao; Luo, Jianquan; Cao, Weifeng; Qiao, Changsheng; Wan, Yinhua
刊名JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY
出版日期2017
卷号92期号:00页码:845
ISSN号0268-2575
关键词Beta-poly(L-malic Acid) Aureobasidium Pullulans Downstream Processing Membranes Technology
DOI10.1002/jctb.5068
文献子类Article
英文摘要

BACKGROUND: beta-Poly (L-malic acid) (PMLA) can be used as a pro-drug or for a drug-delivery system, while the separation of PMLA producer cells of Aureobasidium pullulans from its fermentation broth is a challenge. This paper reports the separation of A. pullulans from PMLA fermentation broth by membranes technology. RESULTS: The best separation efficiency was obtained by the membrane with a molecular weight cut off of 300 kDa, an initial feed volume of 1300 mL, a volume reduction ratio (VRR) of 7.2, a cross-flow velocity of 6ms(-1), a trans-membrane pressure (TMP) of 0.2MPa, and a temperature of 40 degrees C. The average flux reached 55.97 Lm(-2) h(-1) with a VRR of 7.2. The main foulingmechanism during the filtration of cell suspension solution was cake layer formation, while it was pore blocking for fermentation broth and cell free broth. Since the cake layer induced by cells would reject some macromolecular substances (i.e. reduce the pore blocking and enhance the fluxes), one step separation of A. pullulans with a 300 kDa membrane was better than that with centrifugation followed by membrane filtration. CONCLUSION: One step separation of A. pullulans by membranes technology would be beneficial for PMLA bio-refinery. (C) 2016 Society of Chemical Industry

语种英语
WOS记录号WOS:000397404100017
源URL[http://ir.ipe.ac.cn/handle/122111/23527]  
专题过程工程研究所_研究所(批量导入)
通讯作者Cao, Weifeng; Wan, Yinhua
推荐引用方式
GB/T 7714
Cui, Jiandong,Li, Hongbao,Luo, Jianquan,et al. One step separation of Aureobasidium pullulans from beta-poly(L-malic acid) fermentation broth by membranes technology[J]. JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY,2017,92(00):845.
APA Cui, Jiandong,Li, Hongbao,Luo, Jianquan,Cao, Weifeng,Qiao, Changsheng,&Wan, Yinhua.(2017).One step separation of Aureobasidium pullulans from beta-poly(L-malic acid) fermentation broth by membranes technology.JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY,92(00),845.
MLA Cui, Jiandong,et al."One step separation of Aureobasidium pullulans from beta-poly(L-malic acid) fermentation broth by membranes technology".JOURNAL OF CHEMICAL TECHNOLOGY AND BIOTECHNOLOGY 92.00(2017):845.

入库方式: OAI收割

来源:过程工程研究所

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