中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
Investigating desorption during ethanol elution to improve the quality and antioxidant activity of xylo-oligosaccharides from corn stalk

文献类型:期刊论文

作者Zhang, Jie1; Wang, Yue-Hai1,2; Wei, Quan-Yuan3; Du, Xiao-Jia1,2; Qu, Yong-Shui2
刊名BIORESOURCE TECHNOLOGY
出版日期2018-02-01
卷号249页码:342-347
关键词Corn Stalk Xylo-oligosaccharides (Xos) Ethanol Gradient Elution Desorption Antioxidant Activity
ISSN号0960-8524
DOI10.1016/j.biortech.2017.09.203
文献子类Article
英文摘要As the most representative of lignocellulosic materials, corn stalk (CS) will be a great candidate to produce xylo-oligosaccharides (XOS). Owing to the high impurity content of the XOS produced by directly enzymatic hydrolysis of xylan extracted from CS, subsequent refining steps are essential. The present study was aimed to investigate desorption during ethanol elution to improve the quality and antioxidant activity of XOS from CS. The desorption was systematically investigated after optimizing the elution conditions. The results showed that it had an elution watershed when the volume ratio was 2:1. More interestingly, XOS had a obvious priorities of desorption during ethanol gradient elution. The highest purity of XOS was 98.12% from 30% ethanol eluate. Antioxidant activity assay showed that the highest radical scavenging activity of XOS was 89.89% obtained from 70% ethanol eluate at a concentration of 3 mg/mL, which could be used in antioxidant food, feed additives.
WOS关键词XYLOOLIGOSACCHARIDES ; AUTOHYDROLYSIS ; EXTRACTION ; XYLANASE ; PRETREATMENT ; MANUFACTURE ; HYDROLYSIS ; IMPURITIES ; LIGNIN ; STOVER
WOS研究方向Agriculture ; Biotechnology & Applied Microbiology ; Energy & Fuels
语种英语
WOS记录号WOS:000425764100047
资助机构National Natural Science Foundation of China(2170060476) ; National Science and Technology Support Program(2014BAC23B04)
源URL[http://ir.ipe.ac.cn/handle/122111/24032]  
专题过程工程研究所_生化工程国家重点实验室
作者单位1.Beijing Univ Chem Technol, State Key Lab Chem Resource Engn, Beijing 100029, Peoples R China
2.Chinese Acad Sci, Inst Proc Engn, State Key Lab Biochem Engn, Beijing 100190, Peoples R China
3.Beijing Municipal Res Acad Environm Protect, Beijing 100037, Peoples R China
推荐引用方式
GB/T 7714
Zhang, Jie,Wang, Yue-Hai,Wei, Quan-Yuan,et al. Investigating desorption during ethanol elution to improve the quality and antioxidant activity of xylo-oligosaccharides from corn stalk[J]. BIORESOURCE TECHNOLOGY,2018,249:342-347.
APA Zhang, Jie,Wang, Yue-Hai,Wei, Quan-Yuan,Du, Xiao-Jia,&Qu, Yong-Shui.(2018).Investigating desorption during ethanol elution to improve the quality and antioxidant activity of xylo-oligosaccharides from corn stalk.BIORESOURCE TECHNOLOGY,249,342-347.
MLA Zhang, Jie,et al."Investigating desorption during ethanol elution to improve the quality and antioxidant activity of xylo-oligosaccharides from corn stalk".BIORESOURCE TECHNOLOGY 249(2018):342-347.

入库方式: OAI收割

来源:过程工程研究所

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