Allelopathic effect of β-cembrenediol and its mode of action: Induced oxidative stress in lettuce seedlings
文献类型:期刊论文
作者 | Yan ZQ(燕志强)1![]() ![]() |
刊名 | Emirates Journal of Food and Agriculture
![]() |
出版日期 | 2017 |
卷号 | 29期号:6页码:441-449 |
关键词 | Β-cembrenediol Phytotoxicity Lettuce Oxidative Stress Reactive Oxygen Species |
DOI | 10.9755/ejfa.2016-09-1263 |
英文摘要 | β-cembrenediol ((1S,2E,4R,6R,7E,11E)-2,7,11-cembratriene-4,6-diol), shown to be one of the most important allelochemicals of tobacco in previous studies, effectively inhibited the root and stem growth of receptor plants and the inhibitory effects was concentration-dependent. However, its mechanism of action remains unclear. Seedlings of lettuce (Tai Yuan Sun) were treated withβ-cembrenediol to clarify its mode of action. Results showed that β-cembrenediol signifcantly inhibited the seedling growth and reduced fresh weight of L. sativa. The compounds effectively affected cell mitotic index and caused cell death. Exposure to β-cembrenediol induced overproduction of reactive oxygen species (ROS). Moreover, increased content of hydrogen peroxide, malondialdehyde, and proline, and decreased in chlorophyll content indicated lipid peroxidation and induction of oxidative stress. These results suggested thatβ-cembrenediol caused oxidative damage through enhanced generation of ROS, as indicated by increased lipid peroxidation, disruption of membrane integrity and impacted mitosis, ultimately resulted in growth inhibition of the receptor plant. |
学科主题 | 植物化学生态研究 |
语种 | 英语 |
源URL | [http://210.77.64.217/handle/362003/24720] ![]() |
专题 | 兰州化学物理研究所_中科院西北特色植物资源化学重点实验室/甘肃省天然药物重点实验室 |
通讯作者 | Qin B(秦波) |
作者单位 | 1.CAS Key Laboratory of Chemistry of Northwestern Plant Resources and Key Laboratory for Natural Medicine of Gansu Province, Lanzhou Institute of Chemical Physics,Chinese Academy of Sciences, Lanzhou 730000, China 2.University of Chinese Academy of Sciences, Beijing 100049, China |
推荐引用方式 GB/T 7714 | Yan ZQ,Qin B,Li XZ,et al. Allelopathic effect of β-cembrenediol and its mode of action: Induced oxidative stress in lettuce seedlings[J]. Emirates Journal of Food and Agriculture,2017,29(6):441-449. |
APA | Yan ZQ,Qin B,Li XZ,Xiaofeng He,&Xia Ren.(2017).Allelopathic effect of β-cembrenediol and its mode of action: Induced oxidative stress in lettuce seedlings.Emirates Journal of Food and Agriculture,29(6),441-449. |
MLA | Yan ZQ,et al."Allelopathic effect of β-cembrenediol and its mode of action: Induced oxidative stress in lettuce seedlings".Emirates Journal of Food and Agriculture 29.6(2017):441-449. |
入库方式: OAI收割
来源:兰州化学物理研究所
其他版本
除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。