中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
Effect of Different Rates of Ethanol Additive on Fermentation Quality of Napiergrass (Pennisetum purpureum)

文献类型:期刊论文

作者Zhang, Lei(张雷)
刊名ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES
出版日期2011
卷号24期号:5页码:636-642
关键词Napiergrass Ethanol Ensilage Fermentation Quality Residual WSC
通讯作者Shao T
学科主题Agriculture ; Dairy & Animal Science
收录类别SCI
资助信息Nature Science Fund of China
公开日期2011-06-10
源URL[http://ir.igsnrr.ac.cn/handle/311030/4059]  
专题资源利用与环境修复重点实验室_外文论文
推荐引用方式
GB/T 7714
Zhang, Lei. Effect of Different Rates of Ethanol Additive on Fermentation Quality of Napiergrass (Pennisetum purpureum)[J]. ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES,2011,24(5):636-642.
APA Zhang, Lei.(2011).Effect of Different Rates of Ethanol Additive on Fermentation Quality of Napiergrass (Pennisetum purpureum).ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES,24(5),636-642.
MLA Zhang, Lei."Effect of Different Rates of Ethanol Additive on Fermentation Quality of Napiergrass (Pennisetum purpureum)".ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES 24.5(2011):636-642.

入库方式: OAI收割

来源:地理科学与资源研究所

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