中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
Simultaneous determination of eight common odors in natural water body using automatic purge and trap coupled to gas chromatography with mass spectrometry

文献类型:期刊论文

作者Deng, Xuwei; Liang, Gaodao; Chen, Jun; Qi, Min; Xie, Ping
刊名JOURNAL OF CHROMATOGRAPHY A
出版日期2011-06-17
卷号1218期号:24页码:3791-3798
ISSN号0021-9673
关键词Taste and odor Algal blooms Purge and trap Gas chromatography mass with spectrometry Water analysis
通讯作者Xie, P, Chinese Acad Sci, Inst Hydrobiol, Donghu Expt Stn Lake Ecosyst, State Key Lab Freshwater Ecol & Biotechnol China, Donghu S Rd 7, Wuhan 430072, Hubei, Peoples R China ; xieping@ihb.ac.cn
中文摘要Production and fate of taste and odor (T&O) compounds in natural waters are a pressing environmental issue. Simultaneous determination of these complex compounds (covering a wide range of boiling points) has been difficult. A simple and sensitive method for the determination of eight malodors products of cyanobacterial blooms was developed using automatic purge and trap (P&T) coupled with gas chromatography-mass spectrometry (GC-MS). This extraction and concentration technique is solvent-free. Dimethylsulfi de (DMS), dimethyltrisulfide (DMTS), 2-isopropyl-3-methoxypyrazine (IPMP), 2-isobutyl-3-methoxypyrazine (IBMP), 2-methylisoborneol (MIB), beta-cyclocitral, geosmin (GSM) and beta-ionone were separated within 15.3 min. P&T uses trap #07 and high-purity nitrogen purge gas. The calibration curves of the eight odors show good linearity in the range of 1-500 ng/L with a correlation coefficient above 0.999 (levels = 8) and with residuals ranging from approximately 83% to 124%. The limits of detection (LOD) (S/N = 3) are all below 1.5 ng/L that of GSM is even lower at 0.08 ng/L. The relative standard deviations (RSD) are between 3.38% and 8.59% (n = 5) and recoveries of the analytes from water samples of a eutrophic lake are between 80.54% and 114.91%. This method could be widely employed for monitoring these eight odors in natural waters. (C) 2011 Elsevier B.V. All rights reserved.
英文摘要Production and fate of taste and odor (T&O) compounds in natural waters are a pressing environmental issue. Simultaneous determination of these complex compounds (covering a wide range of boiling points) has been difficult. A simple and sensitive method for the determination of eight malodors products of cyanobacterial blooms was developed using automatic purge and trap (P&T) coupled with gas chromatography-mass spectrometry (GC-MS). This extraction and concentration technique is solvent-free. Dimethylsulfi de (DMS), dimethyltrisulfide (DMTS), 2-isopropyl-3-methoxypyrazine (IPMP), 2-isobutyl-3-methoxypyrazine (IBMP), 2-methylisoborneol (MIB), beta-cyclocitral, geosmin (GSM) and beta-ionone were separated within 15.3 min. P&T uses trap #07 and high-purity nitrogen purge gas. The calibration curves of the eight odors show good linearity in the range of 1-500 ng/L with a correlation coefficient above 0.999 (levels = 8) and with residuals ranging from approximately 83% to 124%. The limits of detection (LOD) (S/N = 3) are all below 1.5 ng/L that of GSM is even lower at 0.08 ng/L. The relative standard deviations (RSD) are between 3.38% and 8.59% (n = 5) and recoveries of the analytes from water samples of a eutrophic lake are between 80.54% and 114.91%. This method could be widely employed for monitoring these eight odors in natural waters. (C) 2011 Elsevier B.V. All rights reserved.
学科主题Biochemical Research Methods; Chemistry, Analytical
WOS标题词Science & Technology ; Life Sciences & Biomedicine ; Physical Sciences
类目[WOS]Biochemical Research Methods ; Chemistry, Analytical
研究领域[WOS]Biochemistry & Molecular Biology ; Chemistry
关键词[WOS]SOLID-PHASE MICROEXTRACTION ; VOLATILE ORGANIC-COMPOUNDS ; LOOP STRIPPING ANALYSIS ; DRINKING-WATER ; MEMBRANE EXTRACTION ; PICOGRAM DETERMINATION ; SOLVENT-EXTRACTION ; MICRO-EXTRACTION ; OFF-FLAVORS ; FRESH-WATER
资助信息National Basic Research Program of China (973 Program) [2008CB418101]; Lake water quality, water quantity and biological resources investigation in China [2006FY110600]; State key laboratory of freshwater ecology and biotechnology [2008FBZ01]
收录类别SCI
语种英语
WOS记录号WOS:000291576400009
公开日期2011-06-30
源URL[http://ir.ihb.ac.cn/handle/342005/15616]  
专题水生生物研究所_淡水生态学研究中心_期刊论文
作者单位Chinese Acad Sci, Inst Hydrobiol, Donghu Expt Stn Lake Ecosyst, State Key Lab Freshwater Ecol & Biotechnol China, Wuhan 430072, Hubei, Peoples R China
推荐引用方式
GB/T 7714
Deng, Xuwei,Liang, Gaodao,Chen, Jun,et al. Simultaneous determination of eight common odors in natural water body using automatic purge and trap coupled to gas chromatography with mass spectrometry[J]. JOURNAL OF CHROMATOGRAPHY A,2011,1218(24):3791-3798.
APA Deng, Xuwei,Liang, Gaodao,Chen, Jun,Qi, Min,&Xie, Ping.(2011).Simultaneous determination of eight common odors in natural water body using automatic purge and trap coupled to gas chromatography with mass spectrometry.JOURNAL OF CHROMATOGRAPHY A,1218(24),3791-3798.
MLA Deng, Xuwei,et al."Simultaneous determination of eight common odors in natural water body using automatic purge and trap coupled to gas chromatography with mass spectrometry".JOURNAL OF CHROMATOGRAPHY A 1218.24(2011):3791-3798.

入库方式: OAI收割

来源:水生生物研究所

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