Crucial roles of membrane stability and its related proteins in the tolerance of peach fruit to chilling injury
文献类型:期刊论文
作者 | Changfeng Zhang; Zhansheng Ding; Xiangbing Xu; Qing Wang; Guozheng Qin![]() ![]() |
刊名 | AMINO ACIDS
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出版日期 | 2010-06 |
卷号 | 39期号:1页码:181-194 |
ISSN号 | 0939-4451 |
源URL | [http://ir.ibcas.ac.cn/handle/2S10CLM1/13373] ![]() |
专题 | 中科院植物分子生理学重点实验室 |
推荐引用方式 GB/T 7714 | Changfeng Zhang,Zhansheng Ding,Xiangbing Xu,et al. Crucial roles of membrane stability and its related proteins in the tolerance of peach fruit to chilling injury[J]. AMINO ACIDS,2010,39(1):181-194. |
APA | Changfeng Zhang,Zhansheng Ding,Xiangbing Xu,Qing Wang,Guozheng Qin,&Shiping Tian.(2010).Crucial roles of membrane stability and its related proteins in the tolerance of peach fruit to chilling injury.AMINO ACIDS,39(1),181-194. |
MLA | Changfeng Zhang,et al."Crucial roles of membrane stability and its related proteins in the tolerance of peach fruit to chilling injury".AMINO ACIDS 39.1(2010):181-194. |
入库方式: OAI收割
来源:植物研究所
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