Effect of salt on malondialdehyde and antioxidant enzymes in seedling roots of Jerusalem artichoke (Helianthus tuberosus L.)
文献类型:期刊论文
| 作者 | Chen Qiang; Zhang Meide; Shen Shihua
|
| 刊名 | ACTA PHYSIOLOGIAE PLANTARUM
![]() |
| 出版日期 | 2011-01 |
| 卷号 | 33期号:2页码:273-278 |
| ISSN号 | 0137-5881 |
| 源URL | [http://ir.ibcas.ac.cn/handle/2S10CLM1/15547] ![]() |
| 专题 | 中科院北方资源植物重点实验室 |
| 推荐引用方式 GB/T 7714 | Chen Qiang,Zhang Meide,Shen Shihua. Effect of salt on malondialdehyde and antioxidant enzymes in seedling roots of Jerusalem artichoke (Helianthus tuberosus L.)[J]. ACTA PHYSIOLOGIAE PLANTARUM,2011,33(2):273-278. |
| APA | Chen Qiang,Zhang Meide,&Shen Shihua.(2011).Effect of salt on malondialdehyde and antioxidant enzymes in seedling roots of Jerusalem artichoke (Helianthus tuberosus L.).ACTA PHYSIOLOGIAE PLANTARUM,33(2),273-278. |
| MLA | Chen Qiang,et al."Effect of salt on malondialdehyde and antioxidant enzymes in seedling roots of Jerusalem artichoke (Helianthus tuberosus L.)".ACTA PHYSIOLOGIAE PLANTARUM 33.2(2011):273-278. |
入库方式: OAI收割
来源:植物研究所
浏览0
下载0
收藏0
其他版本
除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。


