Influence of bio-fertilizer containing beneficial fungi and rhizospheric bacteria on health promoting compounds and antioxidant activity of Spinacia oleracea L.
文献类型：期刊论文
| 作者 | Khalid, M (Khalid, Muhammad)1; Hassani, D (Hassani, Danial)1; Bilal, M (Bilal, Muhammad)2; Asad, F (Asad, Fayaz)3; Huang, DF (Huang, Danfeng)1; Huang, DF |
| 刊名 | BOTANICAL STUDIES
 |
| 出版日期 | 2017 |
| 卷号 | 58期号:0页码:35 |
| 关键词 | Lettuce Lactuca-sativa Arbuscular Mycorrhizal Fungi Pseudomonas-putida Gr12-2 Mass-spectrometry Phenolic-acids Grown Lettuce Flavonoids Quality Polyphenols Plants |
| DOI | 10.1186/s40529-017-0189-3 |
| 文献子类 | Article |
| 英文摘要 | Background: This study evaluates the influences of bio fertilizers containing mycorrhizal fungi (Glomus fasciculatum, Glomus mosseae) individually or in combination with N-fixer (Azotobacter chroococcum), K solubilizer (Bacillus mucilaginous) and P solubilizer (Bacillus megaterium) on soil fertility and phytochemical levels of spinach. Results: Root colonization by mycorrhizal fungi was increased in the presence of bacterial inoculation in comparison to individual inoculation treatments. Inoculation of bio fertilizer containing mycorrhizal fungi and bacterial species considerably augmented the concentration of total phenolic compounds, flavonoids and phenolic acid contents. The 1, 1-diphenyl-2-picrylhydrazyl (DPPH) scavenging capacity of spinach was found to be positively coincided with flavonoid contents, while partially correlated with total phenolic compounds and phenolic acids. Further, the HPLC analysis showed that significantly higher antioxidant activity of spinach was correlated with quercetin contents and chlorogenic acid. Chlorophyll contents were also increased following the bio fertilization treatments. Conclusion: Results revealed that these microbes are useful tool for improving health promoting compounds in spinach. |
| 学科主题 | 自然地理学 |
| WOS研究方向 | Plant Sciences |
| 语种 | 英语 |
| WOS记录号 | WOS:000407956700001 |
| 源URL | [http://ir.itpcas.ac.cn/handle/131C11/8004]  |
| 专题 | 青藏高原研究所_图书馆 |
| 通讯作者 | Huang, DF |
| 作者单位 | 1.Shanghai Jiao Tong Univ, Sch Agr & Biol, Shanghai 200240, Peoples R China. 2.Shanghai Jiao Tong Univ, Sch Life Sci & Biotechnol, State Key Lab Microbial Metab, Shanghai 200240, Peoples R China. 3.Chinese Acad Sci, Inst Tibetan Plateau Res, Key Lab Tibetan Environm Changes & Land Surface P, Key Lab Alpine Ecol & Biodivers, Beijing 100101, Peoples R China. |
| 推荐引用方式 GB/T 7714 | Khalid, M ,Hassani, D ,Bilal, M ,et al. Influence of bio-fertilizer containing beneficial fungi and rhizospheric bacteria on health promoting compounds and antioxidant activity of Spinacia oleracea L.[J]. BOTANICAL STUDIES,2017,58(0):35. |
| APA | Khalid, M ,Hassani, D ,Bilal, M ,Asad, F ,Huang, DF ,&Huang, DF.(2017).Influence of bio-fertilizer containing beneficial fungi and rhizospheric bacteria on health promoting compounds and antioxidant activity of Spinacia oleracea L..BOTANICAL STUDIES,58(0),35. |
| MLA | Khalid, M ,et al."Influence of bio-fertilizer containing beneficial fungi and rhizospheric bacteria on health promoting compounds and antioxidant activity of Spinacia oleracea L.".BOTANICAL STUDIES 58.0(2017):35. |
入库方式： OAI收割
来源：青藏高原研究所
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