Chemical constituents from euphorbia wallichii
文献类型:期刊论文
作者 | Wang Huan ; Zhang Xiaofeng ; Pan Li ; Yang Shumin ; Ma Yunbao ; LUO Xiao-dong |
刊名 | 天然产物研究与开发
![]() ![]() |
出版日期 | 2003 |
英文摘要 | Eleven known compounds were isolated from the roots of Euphorbia wallichii for the first time. They were elucidated to be three triterpenoids, β-amyrin (1), β-amyrin acetate (2) and 3β-acetoxy-lupenol (3), one nor-triterpene peroxide baccatin (4), two caffeic esters (5a, 5b), palmitic acid-2,3-dihydroxypropanenyl ester (6), palmitic acid (7), scopoletin (8), β-sitosterol (9) and daucosterol (10) on the basis of spectral methods. Among them, compound 5a, 5b were reported firstly in the spurge family. And the NMR assignments of compounds 5a and 5b were given for the first time. |
源URL | [http://ir.nwipb.ac.cn/handle/363003/759] ![]() |
专题 | 西北高原生物研究所_中国科学院西北高原生物研究所 |
推荐引用方式 GB/T 7714 | Wang Huan,Zhang Xiaofeng,Pan Li,et al. Chemical constituents from euphorbia wallichii[J]. 天然产物研究与开发, Wang Huan,Zhang Xiaofeng,Pan Li,Yang Shumin,Ma Yunbao,LUO Xiao-dong.Chemical constituents from euphorbia wallichii.天然产物研究与开发,2003,15(6): 483-486,2003. |
APA | Wang Huan,Zhang Xiaofeng,Pan Li,Yang Shumin,Ma Yunbao,&LUO Xiao-dong.(2003).Chemical constituents from euphorbia wallichii.天然产物研究与开发. |
MLA | Wang Huan,et al."Chemical constituents from euphorbia wallichii".天然产物研究与开发 (2003). |
入库方式: OAI收割
来源:西北高原生物研究所
浏览0
下载0
收藏0
其他版本
除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。