Response of health-promoting bioactive compounds and related enzyme activities of table grape (Vitis vinifera L.) to deficit irrigation in greenhouse
文献类型：期刊论文
| 作者 | An, Xiaojuan1; Liang, Yinli1; Gao, Dekai1; Zhu, Shuaimeng2; Kong, Fanchao1 |
| 刊名 | JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY
 |
| 出版日期 | 2018 |
| 卷号 | 93期号:6页码:573-584 |
| 关键词 | Anthocyanin phenylalanine ammonialyase polyphenol oxidase proanthocyanidins resveratrol superoxide dismutase |
| ISSN号 | 1462-0316 |
| DOI | 10.1080/14620316.2017.1421486 |
| 通讯作者 | Liang, Yinli(liangyl@ms.iswc.ac.cn) |
| 英文摘要 | Grape (Vitis vinifera L.) containsabundant secondary metabolites that are beneficial to human-health. Previous studies reported that deficit irrigation alters fruitcomposition, however, the mechanisms underlying the responseof health-promoting bioactive compounds to deficit irrigation indifferent phenological stages and those of associated metabolismrelatedenzymes remain unclear. Continual maintain irrigation (CI),deficit irrigation throughout growth seasons (DI), deficit irrigationbefore (ED) and after (LD) fruit set were performed for investigatingthe response of bioactive compounds and related enzyme activitiesin grape berries to deficit irrigation. Resveratrol, anthocyanins,phenylalanine ammonialyase (PAL) and superoxide dismutase(SOD) in grape berries were increase in DI, ED and LD treatments,whereas proanthocyanidins and polyphenol oxidase (PPO) weresignificantly increased in CI treatment. Significant differenceswere observed between the groups with respect to resveratrol,anthocyanins and PAL activity. Grapevine evapotranspirationwere decreased in ED and LD treatments, with water useefficiency increased. Principal component analysis showed a clearseparation among four treatments, and the LD had the highesttotal membership function value. Changes of bioactive compoundscontent can be attributed to PAL activity. Deficit irrigation after fruitset can promote the production of functional and superior qualitytable grape in greenhouse. |
| WOS关键词 | POSTVERAISON WATER-DEFICIT ; LIPID-PEROXIDATION ; BERRY DEVELOPMENT ; UV-C ; RESVERATROL ; QUALITY ; LEAVES ; STRESS ; FRUIT ; SKIN |
| 资助项目 | National Science and Technology Support Program[2014B AD14B006] ; Science and Technology Support Program of Shaanxi province Academy of Science[2014K-03] |
| WOS研究方向 | Agriculture |
| 语种 | 英语 |
| WOS记录号 | WOS:000446713700004 |
| 出版者 | TAYLOR & FRANCIS LTD |
| 资助机构 | National Science and Technology Support Program ; Science and Technology Support Program of Shaanxi province Academy of Science |
| 源URL | [http://ir.igsnrr.ac.cn/handle/311030/52821]  |
| 专题 | 中国科学院地理科学与资源研究所 |
| 通讯作者 | Liang, Yinli |
| 作者单位 | 1.Northwest A&F Univ, Coll Forestry, Yangling 712100, Shaanxi, Peoples R China 2.Chinese Acad Sci & Minist Water Resources, Inst Soil & Water Conservat, Yangling, Shaanxi, Peoples R China |
| 推荐引用方式 GB/T 7714 | An, Xiaojuan,Liang, Yinli,Gao, Dekai,et al. Response of health-promoting bioactive compounds and related enzyme activities of table grape (Vitis vinifera L.) to deficit irrigation in greenhouse[J]. JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY,2018,93(6):573-584. |
| APA | An, Xiaojuan,Liang, Yinli,Gao, Dekai,Zhu, Shuaimeng,&Kong, Fanchao.(2018).Response of health-promoting bioactive compounds and related enzyme activities of table grape (Vitis vinifera L.) to deficit irrigation in greenhouse.JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY,93(6),573-584. |
| MLA | An, Xiaojuan,et al."Response of health-promoting bioactive compounds and related enzyme activities of table grape (Vitis vinifera L.) to deficit irrigation in greenhouse".JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY 93.6(2018):573-584. |
入库方式： OAI收割
来源：地理科学与资源研究所
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