中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
Chemical characterization and anti-anaemia activity of fish protein hydrolysate from Saurida elongata

文献类型:期刊论文

作者Dong YL; Sheng GY; Fu JM; Wen KW
刊名Journal of the Science of Food and Agriculture
出版日期2005
卷号85期号:12页码:2033-2039
ISSN号0022-5142
语种英语
WOS记录号WOS:000231633800011
公开日期2011-08-18
源URL[http://210.77.94.230:8080/handle/344008/12588]  
专题广州地球化学研究所_中科院广州地化所(-2008)
推荐引用方式
GB/T 7714
Dong YL,Sheng GY,Fu JM,et al. Chemical characterization and anti-anaemia activity of fish protein hydrolysate from Saurida elongata[J]. Journal of the Science of Food and Agriculture,2005,85(12):2033-2039.
APA Dong YL,Sheng GY,Fu JM,&Wen KW.(2005).Chemical characterization and anti-anaemia activity of fish protein hydrolysate from Saurida elongata.Journal of the Science of Food and Agriculture,85(12),2033-2039.
MLA Dong YL,et al."Chemical characterization and anti-anaemia activity of fish protein hydrolysate from Saurida elongata".Journal of the Science of Food and Agriculture 85.12(2005):2033-2039.

入库方式: OAI收割

来源:广州地球化学研究所

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