Persistent halogenated compounds in aquaculture environments of South China: Implications for global consumers' health risk via fish consumption
文献类型：期刊论文
| 作者 | Yu, HY; Zhang, BZ; Giesy, JP; Zeng, EY |
| 刊名 | Environment International
 |
| 出版日期 | 2011 |
| 卷号 | 37期号:7页码:1190-1195 |
| ISSN号 | 0160-4120 |
| 语种 | 英语 |
| WOS记录号 | WOS:000293727900006 |
| 公开日期 | 2012-07-04 |
| 源URL | [http://210.77.95.253:8080/handle/344008/17538]  |
| 专题 | 中国科学院广州地球化学研究所 |
| 推荐引用方式 GB/T 7714 | Yu, HY,Zhang, BZ,Giesy, JP,et al. Persistent halogenated compounds in aquaculture environments of South China: Implications for global consumers' health risk via fish consumption[J]. Environment International,2011,37(7):1190-1195. |
| APA | Yu, HY,Zhang, BZ,Giesy, JP,&Zeng, EY.(2011).Persistent halogenated compounds in aquaculture environments of South China: Implications for global consumers' health risk via fish consumption.Environment International,37(7),1190-1195. |
| MLA | Yu, HY,et al."Persistent halogenated compounds in aquaculture environments of South China: Implications for global consumers' health risk via fish consumption".Environment International 37.7(2011):1190-1195. |
入库方式： OAI收割
来源：广州地球化学研究所
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