Cut marks and terminal Pleistocene hominids in the Ma'anshan site: Evidence for meat-eating
文献类型：期刊论文
| 作者 | Zhang Yue1,2,3; Wang ChunXue1,2; Zhang ShuangQuan1,2; Gao Xing1,2 |
| 刊名 | CHINESE SCIENCE BULLETIN
 |
| 出版日期 | 2009-11-01 |
| 卷号 | 54期号:21页码:3872-3879 |
| ISSN号 | 1001-6538 |
| 关键词 | cut marks long bones Ma'anshan site Terminal Pleistocene zooarchaeology |
| DOI | 10.1007/s11434-009-0616-2 |
| 英文摘要 | In this paper, cut marks on the long bones of class II sized animals in the Ma'anshann site are studied. Based on the location and frequencies of the long bone cut marks, the distribution characteristics are analyzed as follows: (1) cut mark frequencies in the lower layer (LL) are much higher than those of the upper; (2) in the LL cut mark frequency of the upper limbs is the highest, and that of the middle and lower limbs is lower and the lowest; (3) In the upper layer (UL) the cut mark frequency, does not spread as orderly as in the LL. The data are compared to those of the experiment and it is demonstrated that values of the LL all fall into the experimental 95% confidence intervals, and the cut mark frequencies of the upper, middle and lower limbs coincide with those of the experiment; while the values of the UL. are much lower, of which, those of the humerus, femur and radius are out of the intervals, and the frequencies of the upper, middle and lower limbs are far more different from those of the experiment. It implies that the earlier hominids (of the LL) defleshed the limbs of the class II sized animals with stone tools more completely than the later hominids. With the evidence of burning marks, it is suggested that the difference on the roasting behaviors derived the cut mark difference of the Ma'anshan UL and LL. |
| WOS关键词 | CARNIVORE TOOTH MARKS ; FLK 22 ZINJANTHROPUS ; OLDUVAI GORGE ; TANZANIA ; BONES ; ASSEMBLAGES |
| 资助项目 | Major Basic Research Projects of MST of China[2006CB906400] ; National Natural Science Foundation of China[40602006] ; National Natural Science Foundation of China[40672119] ; State Key Laboratory of Palaeobiology and Stratigraphy (Nanjing Institute of Geology and Palacontology, CAS)[09311] |
| WOS研究方向 | Science & Technology - Other Topics |
| 语种 | 英语 |
| 出版者 | SCIENCE PRESS |
| WOS记录号 | WOS:000271760400005 |
| 资助机构 | Major Basic Research Projects of MST of China ; National Natural Science Foundation of China ; State Key Laboratory of Palaeobiology and Stratigraphy (Nanjing Institute of Geology and Palacontology, CAS) |
| 源URL | [http://ir.nigpas.ac.cn/handle/332004/22190]  |
| 专题 | 中国科学院南京地质古生物研究所 |
| 通讯作者 | Gao Xing |
| 作者单位 | 1.Chinese Acad Sci, Inst Vertebrate Paleontol & Paleoanthropol, Beijing 100044, Peoples R China 2.Chinese Acad Sci, Joint Lab Human Evolut & Archaeometry, Beijing 100044, Peoples R China 3.State Key Lab Palaeobiol & Stratig, Nanjing 210008, Peoples R China |
| 推荐引用方式 GB/T 7714 | Zhang Yue,Wang ChunXue,Zhang ShuangQuan,et al. Cut marks and terminal Pleistocene hominids in the Ma'anshan site: Evidence for meat-eating[J]. CHINESE SCIENCE BULLETIN,2009,54(21):3872-3879. |
| APA | Zhang Yue,Wang ChunXue,Zhang ShuangQuan,&Gao Xing.(2009).Cut marks and terminal Pleistocene hominids in the Ma'anshan site: Evidence for meat-eating.CHINESE SCIENCE BULLETIN,54(21),3872-3879. |
| MLA | Zhang Yue,et al."Cut marks and terminal Pleistocene hominids in the Ma'anshan site: Evidence for meat-eating".CHINESE SCIENCE BULLETIN 54.21(2009):3872-3879. |
入库方式： OAI收割
来源：南京地质古生物研究所
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