Identification of geographical origins of Schisandra fruits in China based on stable carbon isotope ratio analysis
文献类型:期刊论文
作者 | Li, Guo-chen2; Wu, Zhi-jie2; Wang, Yan-hong2; Dong, Xing-cai2; Li, Bo2; He, Wei-dong1; Wang, Shi-cheng2; Cui, Jie-hua2 |
刊名 | EUROPEAN FOOD RESEARCH AND TECHNOLOGY
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出版日期 | 2011-05-01 |
卷号 | 232期号:5页码:797-802 |
关键词 | Schisandra Fruits Geographical Origin Stable Carbon Isotope Ratios Ea-irms |
ISSN号 | 1438-2377 |
DOI | 10.1007/s00217-011-1445-5 |
英文摘要 | A method based on elemental analyser-isotope ratio mass spectrometer (EA-IRMS) was developed for the identification of the geographical origins of Schisandra fruits which are used as traditional Chinese medicines and important food materials. A total of 96 authentic samples from seven provinces in China were collected and subjected to stable carbon isotope ratio analysis (SCIRA), and the results showed that there were significant differences between the mean delta(13)C values of samples from different origins. By using single analyte delta(13)C, the Schisandra fruits from northeast China and south China could potentially be discriminated. A follow-up study will combine trace elements with stable isotope ratios to analyse a larger set of samples, to confirm the discrimination capability of (13)C and to enhance the discrimination between close geographical regions. |
WOS研究方向 | Food Science & Technology |
语种 | 英语 |
WOS记录号 | WOS:000289732800007 |
出版者 | SPRINGER |
源URL | [http://210.72.129.5/handle/321005/122017] ![]() |
专题 | 中国科学院沈阳应用生态研究所 |
通讯作者 | Wang, Yan-hong |
作者单位 | 1.FYTOLAB Cvba, B-9052 Zwijnaarde, Belgium 2.Chinese Acad Sci, Inst Appl Ecol, Key Lab Pollut Ecol & Environm Engn, Shenyang 110116, Peoples R China |
推荐引用方式 GB/T 7714 | Li, Guo-chen,Wu, Zhi-jie,Wang, Yan-hong,et al. Identification of geographical origins of Schisandra fruits in China based on stable carbon isotope ratio analysis[J]. EUROPEAN FOOD RESEARCH AND TECHNOLOGY,2011,232(5):797-802. |
APA | Li, Guo-chen.,Wu, Zhi-jie.,Wang, Yan-hong.,Dong, Xing-cai.,Li, Bo.,...&Cui, Jie-hua.(2011).Identification of geographical origins of Schisandra fruits in China based on stable carbon isotope ratio analysis.EUROPEAN FOOD RESEARCH AND TECHNOLOGY,232(5),797-802. |
MLA | Li, Guo-chen,et al."Identification of geographical origins of Schisandra fruits in China based on stable carbon isotope ratio analysis".EUROPEAN FOOD RESEARCH AND TECHNOLOGY 232.5(2011):797-802. |
入库方式: OAI收割
来源:沈阳应用生态研究所
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