Effects of long-term straw incorporation on lignin accumulation and its association with bacterial laccase-like genes in arable soils
文献类型:期刊论文
作者 | Su, Yirong2,4; Feng, Shuzhen2,3,4; He, Xunyang2,4; Hu, Yajun2,4; Zhang, Zhenhua5; He, Hongbo1; Kariman, Khalil6; Wu, Jinshui2; Chen, Xiangbi2,4 |
刊名 | APPLIED MICROBIOLOGY AND BIOTECHNOLOGY
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出版日期 | 2019-02-01 |
卷号 | 103期号:4页码:1961-1972 |
关键词 | Lignin accumulation Bacterial laccase-like genes Straw incorporation Arable soil |
ISSN号 | 0175-7598 |
DOI | 10.1007/s00253-018-9563-7 |
英文摘要 | In this study, we aimed to investigate lignin accumulation and its relationship with the composition of bacterial laccase-like genes in three arable lands (i.e., upland limestone soil (UL), upland red soil (UR), and upland-paddy rotation red soil (UPR)), which are subjected to long-term straw incorporation. After 9-13years of straw incorporation, the lignin content significantly increased from 337.1, 414.5, and 201.6mg/kg soil to 2096.5, 2092.4, and 1972.2mg/kg soil in UL, UR, and UPR, respectively. The dominant lignin monomer changed from vanillyl (V)-type to cinnamyl (C)-type in UR. Both V- and C-types were the dominant monomers in UPR, and V-type monomer remained the dominant monomer in UL. Compared with the treatment without straw, straw incorporation significantly promoted the activity of laccase enzyme and the abundance of bacterial laccase-like genes in all soils. The redundancy analysis showed that the main influencing factors on lignin accumulation patterns with straw incorporation were the laccase enzyme activity, nitrogen availability, and some specific bacterial communities possessing the laccase-like genes (e.g., Thermotogae and Acidobacteria). The variation partitioning analysis confirmed that the strongest influencing factor on lignin accumulation was the composition of bacterial laccase-like genes (explained 31.4% of variance). The present study provides novel insights into the importance of bacterial laccase-like genes in shaping lignin monomer accumulation with straw incorporation in arable soils. |
资助项目 | National Natural Science Foundation of China[41301298] ; National Natural Science Foundation of China[41430860] ; Natural Science Foundation of Guangxi[017JJA150086y] ; National Key R&D Program of China[2016YFD0200106] ; National Key R&D Program of China[2016YFC0502404] |
WOS研究方向 | Biotechnology & Applied Microbiology |
语种 | 英语 |
WOS记录号 | WOS:000459250200034 |
出版者 | SPRINGER |
源URL | [http://210.72.129.5/handle/321005/123927] ![]() |
专题 | 中国科学院沈阳应用生态研究所 |
通讯作者 | Chen, Xiangbi |
作者单位 | 1.Chinese Acad Sci, Inst Appl Ecol, Key Lab Terr Ecol Proc, Shenyang 110016, Liaoning, Peoples R China 2.Chinese Acad Sci, Inst Subtrop Agr, Key Lab Agroecol Proc Subtrop Reg, Changsha 410125, Hunan, Peoples R China 3.Guangxi Univ Sci & Technol, Liuzhou 545006, Peoples R China 4.Huanjiang Observat & Res Stn Karst Ecosyst, Huanjiang 547100, Peoples R China 5.Hunan Agr Univ, Southern Reg Collaborat Innovat Ctr Grain & Oil C, Changsha 410128, Hunan, Peoples R China 6.Univ Western Australia, Sch Agr & Environm, Crawley, WA 6009, Australia |
推荐引用方式 GB/T 7714 | Su, Yirong,Feng, Shuzhen,He, Xunyang,et al. Effects of long-term straw incorporation on lignin accumulation and its association with bacterial laccase-like genes in arable soils[J]. APPLIED MICROBIOLOGY AND BIOTECHNOLOGY,2019,103(4):1961-1972. |
APA | Su, Yirong.,Feng, Shuzhen.,He, Xunyang.,Hu, Yajun.,Zhang, Zhenhua.,...&Chen, Xiangbi.(2019).Effects of long-term straw incorporation on lignin accumulation and its association with bacterial laccase-like genes in arable soils.APPLIED MICROBIOLOGY AND BIOTECHNOLOGY,103(4),1961-1972. |
MLA | Su, Yirong,et al."Effects of long-term straw incorporation on lignin accumulation and its association with bacterial laccase-like genes in arable soils".APPLIED MICROBIOLOGY AND BIOTECHNOLOGY 103.4(2019):1961-1972. |
入库方式: OAI收割
来源:沈阳应用生态研究所
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