Assessment of enduracidin production from sweet sorghum juice by streptomyces fungicidicus m30
文献类型：期刊论文
| 作者 | Liu, Lu1,2; Li, Wen-jian1,2; Hu, Wei1,2; Pan, Xiao-hong3; Tian, Xue-jiao1,2; Mao, Yan-qin1,2; Chen, Ji-hong1,2 |
| 刊名 | Industrial crops and products
 |
| 出版日期 | 2019-10-01 |
| 卷号 | 137页码:536-540 |
| ISSN号 | 0926-6690 |
| 关键词 | Streptomyces fungicidicus Sweet sorghum juice Enduracidin Clarification treatment Fed-batch |
| DOI | 10.1016/j.indcrop.2019.05.065 |
| 通讯作者 | Hu, wei(hudongli007@impcas.ac.cn) ; Chen, ji-hong(chjh@impcas.ac.cn) |
| 英文摘要 | The biosynthesis of bio-chemicals from low-cost sweet sorghum juice has represented a promising process. however, utilization of sweet sorghum juice for enduracidin production has not been reported yet. in the present study, an efficient bioprocessing method was developed to enhance the efficiency of enduracidin production using sweet sorghum juice as the feedstock. first, the utilization of crude sweet sorghum juice for enduracidin production by streptomyces fungicidicus m30 was assessed and an enduracidin yield of 0.77 +/- 0.06 g/l was achieved after 10 d fermentation. then, the clarification treatment of sweet sorghum juice was demonstrated to enhance the enduracidin production efficiency of s. fungicidicus m30, resulting in an increase in the final enduracidin concentration to 0.87 +/- 0.05 g/l, which was close to that obtained with glucose. these results suggested that low-cost sweet sorghum juice could be an ideal alternative for enduracidin production. finally, by combining clarification treatment and fed-batch strategies, 1.01 +/- 0.05 g/l of enduracidin was produced by s. fungicidicus m30 in 250-ml flask with a productivity of 0.09 g/l(/)d. |
| 收录类别 | SCI |
| WOS关键词 | L-LACTIC ACID ; BATCH FERMENTATION ; CLARIFICATION ; HYDROLYSATE ; BICOLOR ; SYRUP ; RAW |
| WOS研究方向 | Agriculture |
| WOS类目 | Agricultural Engineering ; Agronomy |
| 语种 | 英语 |
| 出版者 | ELSEVIER SCIENCE BV |
| WOS记录号 | WOS:000473376800065 |
| URI标识 | http://www.irgrid.ac.cn/handle/1471x/2555389 |
| 专题 | 寒区旱区环境与工程研究所 |
| 通讯作者 | Hu, Wei; Chen, Ji-hong |
| 作者单位 | 1.Chinese Acad Sci, Inst Modern Phys, Lanzhou, Gansu, Peoples R China 2.Univ Chinese Acad Sci, Beijing, Peoples R China 3.Fujian Agr & Forestry Univ, Key Lab Biopesticide & Chem Biol, Minist Educ, Fuzhou, Fujian, Peoples R China |
| 推荐引用方式 GB/T 7714 | Liu, Lu,Li, Wen-jian,Hu, Wei,et al. Assessment of enduracidin production from sweet sorghum juice by streptomyces fungicidicus m30[J]. Industrial crops and products,2019,137:536-540. |
| APA | Liu, Lu.,Li, Wen-jian.,Hu, Wei.,Pan, Xiao-hong.,Tian, Xue-jiao.,...&Chen, Ji-hong.(2019).Assessment of enduracidin production from sweet sorghum juice by streptomyces fungicidicus m30.Industrial crops and products,137,536-540. |
| MLA | Liu, Lu,et al."Assessment of enduracidin production from sweet sorghum juice by streptomyces fungicidicus m30".Industrial crops and products 137(2019):536-540. |
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来源：寒区旱区环境与工程研究所
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