Family income and nutrition-related health: Evidence from food consumption in China
文献类型:期刊论文
| 作者 | Ren, Yanjun1,2; Li, Hui3,4; Wang, Xiaobing5
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| 刊名 | SOCIAL SCIENCE & MEDICINE
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| 出版日期 | 2019-07-01 |
| 卷号 | 232页码:58-76 |
| 关键词 | Family income Health Food consumption BMI Overweight |
| ISSN号 | 0277-9536 |
| DOI | 10.1016/j.socscimed.2019.04.016 |
| 通讯作者 | Wang, Xiaobing(xbwang.ccap@pku.edu.cn) |
| 英文摘要 | With increasing family income, the prevalence of overweight has risen and become a serious threat to individual health and a major public health challenge in China. This study attempts to shed light on the mechanism of income impact on the adult health outcomes of BMI and overweight through five potential channels: nutritional intakes, dietary diversity, dietary knowledge, food preference, and dining out. Using the panel data from the China Health and Nutrition Survey (CHNS), we investigate the causal relationship between income and health by considering the changes in the minimum wage as a valid instrument to address the endogeneity problem of income in health estimation. The results indicate that rising income increases the adults' BMI and the propensity to be overweight; approximately 15.58% and 16.20% of income impact on BMI and overweight could be explained by the five channels considered, respectively. Among the five channels, dietary diversity plays the most significant role in explaining the income impact. We observe significant heterogeneity in income-BMI gradients across various income quantiles and subsamples. Specifically, income-BMI gradients tend to increase along with income percentiles, and income has a significantly positive impact on BMI and overweight for the male sample but it shows no significant impact for the female sample. |
| WOS关键词 | SOCIOECONOMIC-STATUS ; DIETARY DIVERSITY ; URBAN ADULTS ; CHILD HEALTH ; BODY-WEIGHT ; OBESITY ; OVERWEIGHT ; QUALITY ; TRANSITION ; KNOWLEDGE |
| 资助项目 | National Institute for Nutrition and Health, China Center for Disease Control and Prevention, Carolina Population Center[P2C HD050924] ; National Institute for Nutrition and Health, China Center for Disease Control and Prevention, Carolina Population Center[T32 HD007168] ; University of North Carolina at Chapel Hill ; NIH[R01HD30880] ; NIH[DK056350] ; NIH[R24 HD050924] ; NIH[R01-HD38700] ; NIH Fogarty International Center[D43 TW009077] ; NIH Fogarty International Center[D43 TW007709] ; China-Japan Friendship Hospital, Ministry of Health ; National Natural Science Foundation of China of China[71673008] ; National Natural Science Foundation of China of China[71742002] |
| WOS研究方向 | Public, Environmental & Occupational Health ; Biomedical Social Sciences |
| 语种 | 英语 |
| WOS记录号 | WOS:000474677900008 |
| 出版者 | PERGAMON-ELSEVIER SCIENCE LTD |
| 资助机构 | National Institute for Nutrition and Health, China Center for Disease Control and Prevention, Carolina Population Center ; University of North Carolina at Chapel Hill ; NIH ; NIH Fogarty International Center ; China-Japan Friendship Hospital, Ministry of Health ; National Natural Science Foundation of China of China |
| 源URL | [http://ir.igsnrr.ac.cn/handle/311030/58359] ![]() |
| 专题 | 中国科学院地理科学与资源研究所 |
| 通讯作者 | Wang, Xiaobing |
| 作者单位 | 1.Univ Kiel, Inst Agr Econ, Wilhelm Seelig Pl 6-7, D-24118 Kiel, Germany 2.Leibniz Inst Agr Dev Transit Econ, Dept Agr Markets, Theodor Lieser Str 2, D-06120 Halle, Saale, Germany 3.Chinese Acad Sci, Inst Geog Sci & Nat Resources Res, Ctr Chinese Agr Policy, Jia 11,Datun Rd, Beijing 100101, Peoples R China 4.Univ Chinese Acad Sci, Yuquan Rd 19A, Beijing 100049, Peoples R China 5.Peking Univ, Sch Adv Agr Sci, CCAP, 5 Yiheyuan Rd, Beijing 100871, Peoples R China |
| 推荐引用方式 GB/T 7714 | Ren, Yanjun,Li, Hui,Wang, Xiaobing. Family income and nutrition-related health: Evidence from food consumption in China[J]. SOCIAL SCIENCE & MEDICINE,2019,232:58-76. |
| APA | Ren, Yanjun,Li, Hui,&Wang, Xiaobing.(2019).Family income and nutrition-related health: Evidence from food consumption in China.SOCIAL SCIENCE & MEDICINE,232,58-76. |
| MLA | Ren, Yanjun,et al."Family income and nutrition-related health: Evidence from food consumption in China".SOCIAL SCIENCE & MEDICINE 232(2019):58-76. |
入库方式: OAI收割
来源:地理科学与资源研究所
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