Starch grain analysis reveals ancient diet at Kuahuqiao site, Zhejiang Province
文献类型：SCI/SSCI论文
| 作者 | Yang X. Y. ; Jiang L. P. |
| 发表日期 | 2010 |
| 关键词 | starch grain analysis charred residues ancient diet Kuahuqiao site Zhejiang Province stone tools maize panama china l. |
| 英文摘要 | Charred residues adhering to sherds of ceramic cooking vessels, pots (Fu), excavated from the Kuahuqiao site (8000-7000 cal a BP) in Zhejiang Province were examined using the method of starch grain analysis. Ancient starch grains were recovered from charred residues and were classified into 8 genera. Remains from rice (Oryza spp.), job's-tears (Coix chinesis T.), bean (Vigna spp.), acorn (Quercus spp.) as well as possibly buckeye tree (Aesculus chinensis B.) were identified. Other starch grains from unidentified plants were also recovered. Tracheids with bordered pits from softwood fibers were also found, indicating that some food might have been processed with wooden tools. The range of starch grains in the charred residues adhering to the ceramic pots reveals the diversity of ancient plant foods at the Kuahuqiao site, Zhejiang Province. |
| 出处 | Chinese Science Bulletin |
| 卷 | 55 |
| 期 | 12 |
| 页 | 1150-1156 |
| 收录类别 | SCI |
| 语种 | 英语 |
| ISSN号 | 1001-6538 |
| 源URL | [http://ir.igsnrr.ac.cn/handle/311030/22571]  |
| 专题 | 地理科学与资源研究所_历年回溯文献 |
| 推荐引用方式 GB/T 7714 | Yang X. Y.,Jiang L. P.. Starch grain analysis reveals ancient diet at Kuahuqiao site, Zhejiang Province. 2010. |
入库方式： OAI收割
来源：地理科学与资源研究所
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