中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
Awareness, acceptance of and willingness to buy genetically modified foods in Urban China

文献类型:SCI/SSCI论文

作者Qiu H. G.
发表日期2006
关键词genetically modified foods awareness acceptance China biotechnology perspective attitudes
英文摘要There is concern about the extent to which consumers will accept genetically modified (GM) foods if they are commercialized in China. The evidence from the existing literature is mixed and sometimes confusing. The objective of this study is to conduct a large in-depth face-to-face in house survey that examines the consumers' awareness, acceptance of and willingness to buy GM foods in China. To achieve this objective, a well designed consumer survey was conducted in I I cities of five provinces in Eastern China in 2002 and 2003. The results indicate that despite much less information on GM foods available publicly in China, more than two thirds of consumers in urban areas have heard of GM foods. But their knowledge on biotechnology was limited. Chinese consumers' acceptance of and willingness to buy GM foods was much higher than in other countries. Chinese consumers also demonstrated great variance in their acceptance of different GM foods. Information and prices of GM foods were two important factors affecting consumers' attitudes toward GM foods. Based on the findings of this study and given that our sample is in the more developed eastern Urban China, we conclude that the commercialization of GM foods is not likely to receive great resistance from the consumers in China. (c) 2005 Elsevier Ltd. All rights reserved.
出处Appetite
46
2
144-151
收录类别SCI
语种英语
ISSN号0195-6663
源URL[http://ir.igsnrr.ac.cn/handle/311030/23818]  
专题地理科学与资源研究所_历年回溯文献
地理科学与资源研究所_农业政策研究中心
推荐引用方式
GB/T 7714
Qiu H. G.. Awareness, acceptance of and willingness to buy genetically modified foods in Urban China. 2006.

入库方式: OAI收割

来源:地理科学与资源研究所

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