Plant science: Insect-resistant GM rice in farmers' fields: Assessing productivity and health effects in China
文献类型：EI期刊论文
| 作者 | Huang Jikun; Hu Ruifa |
| 发表日期 | 2005 |
| 关键词 | Agriculture Cultivation Genetic engineering Grain (agricultural product) Health risks Insect control Pesticides Production |
| 英文摘要 | Although no country to date has released a major genetically modified (GM) food grain crop, China is on the threshold of commercializing GM rice. This paper studies two of the four GM varieties that are now in farm-level pre-production trials, the last step before commercialization. Farm surveys of randomly selected farm households that are cultivating the insect-resistant GM rice varieties, without the aid of experimental station technicians, demonstrate that when compared with households cultivating non-GM rice, small and poor farm households benefit from adopting GM rice by both higher crop yields and reduced use of pesticides, which also contribute to improved health. |
| 出处 | Science
 |
| 卷 | 308期:5722页:688-690 |
| 收录类别 | EI |
| 语种 | 英语 |
| 源URL | [http://ir.igsnrr.ac.cn/handle/311030/24867]  |
| 专题 | 地理科学与资源研究所_历年回溯文献 |
| 推荐引用方式 GB/T 7714 | Huang Jikun,Hu Ruifa. Plant science: Insect-resistant GM rice in farmers' fields: Assessing productivity and health effects in China. 2005. |
入库方式： OAI收割
来源：地理科学与资源研究所
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