中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
Extraction of perfumes and flavours from plant materials with liquid carbon dioxide under liquid-vapor equilibrium conditions

文献类型:期刊论文

作者S.N. Naik ; R.C. Maheshwari ; H. Lentz
刊名fluid phase equilibria
出版日期1989
公开日期2012-07-22
源URL[http://ir.hfcas.ac.cn/handle/334002/7866]  
专题合肥物质科学研究院_全文传递库
推荐引用方式
GB/T 7714
S.N. Naik,R.C. Maheshwari,H. Lentz. Extraction of perfumes and flavours from plant materials with liquid carbon dioxide under liquid-vapor equilibrium conditions[J]. fluid phase equilibria,1989.
APA S.N. Naik,R.C. Maheshwari,&H. Lentz.(1989).Extraction of perfumes and flavours from plant materials with liquid carbon dioxide under liquid-vapor equilibrium conditions.fluid phase equilibria.
MLA S.N. Naik,et al."Extraction of perfumes and flavours from plant materials with liquid carbon dioxide under liquid-vapor equilibrium conditions".fluid phase equilibria (1989).

入库方式: OAI收割

来源:合肥物质科学研究院

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