Food Standards and Welfare: General Equilibrium Effects
文献类型：SCI/SSCI论文
| 作者 | Xiang T. ; Huang J. K. ; Kancs D. ; Rozelle S. ; Swinnen J. |
| 发表日期 | 2012 |
| 关键词 | China food standards general equilibrium analysis rural and urban household welfare market imperfections C68 D58 D60 I31 L15 O13 O18 Q13 R13 latin-america poverty market trade transition quality demand china scale world |
| 英文摘要 | We analyse the general equilibrium effects of the growth of high standard food chains on household welfare. To measure structural production changes and welfare effects on rural and urban households, our model has two types of agents, five kinds of products and four types of factors. We calibrate the model using a Chinese dataset. The simulation results show that the effects on poor rural households depend on a variety of factors, including the nature of the shocks leading to the expansion of high standard sector, production technologies, trade effects, spillover effects on low standard markets, factor market constraints and labour market effects. |
| 出处 | Journal of Agricultural Economics |
| 卷 | 63 |
| 期 | 2 |
| 页 | 223-244 |
| 收录类别 | SCI |
| 语种 | 英语 |
| ISSN号 | 0021-857X |
| 源URL | [http://ir.igsnrr.ac.cn/handle/311030/26740]  |
| 专题 | 地理科学与资源研究所_历年回溯文献 |
| 推荐引用方式 GB/T 7714 | Xiang T.,Huang J. K.,Kancs D.,et al. Food Standards and Welfare: General Equilibrium Effects. 2012. |
入库方式： OAI收割
来源：地理科学与资源研究所
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