热门
Influence of selected Indian immunostimulant herbs against white spot syndrome virus (WSSV) infection in black tiger shrimp, Penaeus monodon with reference to haematological, biochemical and immunological changes
文献类型:期刊论文
作者 | Citarasu, Thavasimuthu; Sivaram, Veeramani; Immanuel, Grasian; Rout, Namita; Murugan, Vadivel |
刊名 | FISH & SHELLFISH IMMUNOLOGY |
出版日期 | 2006-10-01 |
卷号 | 21期号:4页码:372-384 |
ISSN号 | 1050-4648 |
关键词 | herbals immunostimulants molecular diagnosis oxyhaemocynin Peneaus monodon prophenol oxidase WSSV |
通讯作者 | Citarasu, T, Chinese Acad Sci, Inst Hydrobiol, Fish Dev Genet & Cell Engn, State Key Lab Freshwater Ecol & Biotechnol, Wuhan 430072, Peoples R China |
中文摘要 | Immunostimulants are the substances, which enhance the non-specific defence mechanism and provide resistance against the invading pathogenic micro-organism. In order to increase the immunity of shrimps against the WSSV, the methanolic extracts of five different herbal medicinal plants like Cyanodon dactylon, Aegle marmelos, Tinospora cordifolia, Picrorhiza kurooa and Eclipta alba were selected and mixed thoroughly in equal proportion. The mixed extract was supplemented with various concentrations viz. 100 (A), 200 (B), 400 (C), and 800 (D) mg kg(-1) through artificial diets individually. The prepared diets (A-D) were fed individually to WSSV free healthy shrimp Penaeus monodon with an average weight of 8.0 +/- 0.5 g for 25 days. Control diet (E), devoid of herbal extract was also fed to shrimps simultaneously. After 25 days of feeding experiment, the shrimps were challenged with WSSV, which were isolated and propagated from the infected crustaceans. The shrimps succumbed to death within 7 days when fed on no herbal immunostimulant diet (E). Among the different concentrations of herbal immunostimulant supplemented diets, the shrimps fed on diet D (800 mg kg(-1)) significantly (P < 0.0001) had more survival (74%) and reduction in the viral load. Also the better performance of haematological, biochemical and immunological parameters was found in the immunostimulant incorporated diets fed shrimps. The present work revealed that the application of herbal immunostimulants will be effective against shrimp viral pathogenesis and they can be recommended for shrimp culture. (c) 2006 Published by Elsevier Ltd. |
英文摘要 | Immunostimulants are the substances, which enhance the non-specific defence mechanism and provide resistance against the invading pathogenic micro-organism. In order to increase the immunity of shrimps against the WSSV, the methanolic extracts of five different herbal medicinal plants like Cyanodon dactylon, Aegle marmelos, Tinospora cordifolia, Picrorhiza kurooa and Eclipta alba were selected and mixed thoroughly in equal proportion. The mixed extract was supplemented with various concentrations viz. 100 (A), 200 (B), 400 (C), and 800 (D) mg kg(-1) through artificial diets individually. The prepared diets (A-D) were fed individually to WSSV free healthy shrimp Penaeus monodon with an average weight of 8.0 +/- 0.5 g for 25 days. Control diet (E), devoid of herbal extract was also fed to shrimps simultaneously. After 25 days of feeding experiment, the shrimps were challenged with WSSV, which were isolated and propagated from the infected crustaceans. The shrimps succumbed to death within 7 days when fed on no herbal immunostimulant diet (E). Among the different concentrations of herbal immunostimulant supplemented diets, the shrimps fed on diet D (800 mg kg(-1)) significantly (P < 0.0001) had more survival (74%) and reduction in the viral load. Also the better performance of haematological, biochemical and immunological parameters was found in the immunostimulant incorporated diets fed shrimps. The present work revealed that the application of herbal immunostimulants will be effective against shrimp viral pathogenesis and they can be recommended for shrimp culture. (c) 2006 Published by Elsevier Ltd. |
学科主题 | Fisheries; Immunology; Marine & Freshwater Biology; Veterinary Sciences |
WOS标题词 | Science & Technology ; Life Sciences & Biomedicine |
类目[WOS] | Fisheries ; Immunology ; Marine & Freshwater Biology ; Veterinary Sciences |
研究领域[WOS] | Fisheries ; Immunology ; Marine & Freshwater Biology ; Veterinary Sciences |
关键词[WOS] | SYNDROME BACULOVIRUS WSBV ; KURUMA SHRIMP ; HEMOCYANIN CONCENTRATION ; DIETARY BETA-1,3-GLUCAN ; DISEASE RESISTANCE ; CRANGON-CRANGON ; JAPONICUS ; HEMOLYMPH ; STRESS ; STYLIROSTRIS |
收录类别 | SCI |
语种 | 英语 |
WOS记录号 | WOS:000240061600005 |
公开日期 | 2010-10-13 |
源URL | [http://ir.ihb.ac.cn/handle/152342/8860] |
专题 | 水生生物研究所_中科院水生所知识产出(2009年前)_期刊论文 |
作者单位 | 1.Chinese Acad Sci, Inst Hydrobiol, Fish Dev Genet & Cell Engn, State Key Lab Freshwater Ecol & Biotechnol, Wuhan 430072, Peoples R China 2.MS Univ, Ctr Marine Sci & Technol, Rajakkamangalam 529502, Tamil Nadu, India 3.Anna Univ, Ctr Biotechnol, Madras 600025, Tamil Nadu, India |
推荐引用方式 GB/T 7714 | Citarasu, Thavasimuthu,Sivaram, Veeramani,Immanuel, Grasian,et al. Influence of selected Indian immunostimulant herbs against white spot syndrome virus (WSSV) infection in black tiger shrimp, Penaeus monodon with reference to haematological, biochemical and immunological changes[J]. FISH & SHELLFISH IMMUNOLOGY,2006,21(4):372-384. |
APA | Citarasu, Thavasimuthu,Sivaram, Veeramani,Immanuel, Grasian,Rout, Namita,&Murugan, Vadivel.(2006).Influence of selected Indian immunostimulant herbs against white spot syndrome virus (WSSV) infection in black tiger shrimp, Penaeus monodon with reference to haematological, biochemical and immunological changes.FISH & SHELLFISH IMMUNOLOGY,21(4),372-384. |
MLA | Citarasu, Thavasimuthu,et al."Influence of selected Indian immunostimulant herbs against white spot syndrome virus (WSSV) infection in black tiger shrimp, Penaeus monodon with reference to haematological, biochemical and immunological changes".FISH & SHELLFISH IMMUNOLOGY 21.4(2006):372-384. |
入库方式: OAI收割
来源:水生生物研究所
浏览0
下载0
收藏0
其他版本
除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。