中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
Effect of replacement of fish meal by meat and bone meal and poultry by-product meal in diets on the growth and immune response of Macrobrachium nipponense

文献类型:期刊论文

作者Yang, Y; Xie, SQ; Lei, W; Zhu, XM; Yang, YX
刊名FISH & SHELLFISH IMMUNOLOGY
出版日期2004-08-01
卷号17期号:2页码:105-114
关键词meat and bone meal poultry by-product meal growth immune response Macrobrachium nipponense
ISSN号1050-4648
通讯作者Xie, SQ, Chinese Acad Sci, Inst Hydrobiol, State Key Lab Freshwater Ecol & Biotechnol, Wuhan 430072, Hubei, Peoples R China
中文摘要The potential use of poultry by-product meal (PBM) and meat and bone meal (MBM) as alternative dietary protein sources for juvenile Macrobrachium nipponense was studied by a 70-day growth trial. Triplicate groups of M. nipponense (initial body weight: 0.37 g) were fed at 20.7-22.4 degreesC on each of the five isoenergetic and isonitrogenous diets (protein content about 38%) with different replacement of fish meal by MBM or PBM. The control diet used white fish meal as the sole protein source, the other four diets were prepared with 15% or 50% fish meal protein substituted by either MBM (MBM15, MBM50) or PBM (PBM15, PBM50). The results showed that replacement of fish meal by MBM in diets did not affect growth performance of M. nipponense (P > 0.05), while specific growth rate in PBM15 was significantly higher than that in other groups (P < 0.05). Survival rates of shrimp fed with MBM15 diet were significantly higher than that in other groups (P < 0.05). No significant differences in immunological parameters, including total haemocyte count (THC), phenoloxidase activity (PO) and respiratory burst (O-2(-)), were observed between the shrimps that were fed five experimental diets, and all determined immunological parameters in control groups were slightly higher than those in replacement groups. In conclusion, either MBM or PBM investigated could replace up to 50% fish meal protein in diets for M. nipponense. (C) 2003 Elsevier Ltd. All rights reserved.
英文摘要The potential use of poultry by-product meal (PBM) and meat and bone meal (MBM) as alternative dietary protein sources for juvenile Macrobrachium nipponense was studied by a 70-day growth trial. Triplicate groups of M. nipponense (initial body weight: 0.37 g) were fed at 20.7-22.4 degreesC on each of the five isoenergetic and isonitrogenous diets (protein content about 38%) with different replacement of fish meal by MBM or PBM. The control diet used white fish meal as the sole protein source, the other four diets were prepared with 15% or 50% fish meal protein substituted by either MBM (MBM15, MBM50) or PBM (PBM15, PBM50). The results showed that replacement of fish meal by MBM in diets did not affect growth performance of M. nipponense (P > 0.05), while specific growth rate in PBM15 was significantly higher than that in other groups (P < 0.05). Survival rates of shrimp fed with MBM15 diet were significantly higher than that in other groups (P < 0.05). No significant differences in immunological parameters, including total haemocyte count (THC), phenoloxidase activity (PO) and respiratory burst (O-2(-)), were observed between the shrimps that were fed five experimental diets, and all determined immunological parameters in control groups were slightly higher than those in replacement groups. In conclusion, either MBM or PBM investigated could replace up to 50% fish meal protein in diets for M. nipponense. (C) 2003 Elsevier Ltd. All rights reserved.
WOS标题词Science & Technology ; Life Sciences & Biomedicine
学科主题Fisheries; Immunology; Marine & Freshwater Biology; Veterinary Sciences
类目[WOS]Fisheries ; Immunology ; Marine & Freshwater Biology ; Veterinary Sciences
研究领域[WOS]Fisheries ; Immunology ; Marine & Freshwater Biology ; Veterinary Sciences
关键词[WOS]PROPHENOLOXIDASE-ACTIVATING SYSTEM ; TROUT SALMO-GAIRDNERI ; RAINBOW-TROUT ; PENAEUS-MONODON ; PRACTICAL DIETS ; PROTEIN-SOURCE ; ONCORHYNCHUS-MYKISS ; DISEASE RESISTANCE ; SOYBEAN-MEAL ; RAPID METHOD
收录类别SCI
语种英语
WOS记录号WOS:000222739900002
公开日期2010-10-13
源URL[http://ir.ihb.ac.cn/handle/152342/9462]  
专题水生生物研究所_中科院水生所知识产出(2009年前)_期刊论文
作者单位Chinese Acad Sci, Inst Hydrobiol, State Key Lab Freshwater Ecol & Biotechnol, Wuhan 430072, Hubei, Peoples R China
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GB/T 7714
Yang, Y,Xie, SQ,Lei, W,et al. Effect of replacement of fish meal by meat and bone meal and poultry by-product meal in diets on the growth and immune response of Macrobrachium nipponense[J]. FISH & SHELLFISH IMMUNOLOGY,2004,17(2):105-114.
APA Yang, Y,Xie, SQ,Lei, W,Zhu, XM,&Yang, YX.(2004).Effect of replacement of fish meal by meat and bone meal and poultry by-product meal in diets on the growth and immune response of Macrobrachium nipponense.FISH & SHELLFISH IMMUNOLOGY,17(2),105-114.
MLA Yang, Y,et al."Effect of replacement of fish meal by meat and bone meal and poultry by-product meal in diets on the growth and immune response of Macrobrachium nipponense".FISH & SHELLFISH IMMUNOLOGY 17.2(2004):105-114.

入库方式: OAI收割

来源:水生生物研究所

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