中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
Donkey milk oligosaccharides influence the growth-related characteristics of intestinal cells and induce G2/M growth arrest via the p38 pathway in HT-29 cells

文献类型:期刊论文

作者Wang, Jingxuan1; Lei, Beibei1; Yan, Jingyu2; Li, Jiaqi2; Zhou, Xiangshan4; Ren, Fazheng1,3; Guo, Huiyuan1
刊名FOOD & FUNCTION
出版日期2019-08-01
卷号10期号:8页码:4823-4833
ISSN号2042-6496
DOI10.1039/c8fo02584c
通讯作者Guo, Huiyuan(guohuiyuan@cau.edu.ar)
英文摘要Donkey milk is considered to be a valuable nutritional source. Deeper knowledge of the constituents of donkey milk is necessary. As multifunctional components of milk, oligosaccharides have been reported to have the potential to support intestine development. We studied the composition and content of donkey milk oligosaccharides (DMOs). Sialylated oligosaccharides were found to be the primary oligosaccharides in DMOs, consisting of 3 '-sialyllactose (SL) and 6 '-SL. The amount of 3 '-SL and 6 '-SL in donkey milk was 18.3 +/- 0.7 mg L-1 and 33.1 +/- 0.7 mg L-1, respectively. Moreover, we found that DMOs induced differentiation, promoted apoptosis and inhibited proliferation in HT-29, Caco-2 and HIEC cells in a concentration-dependent manner, suggesting that DMOs promote maturation of intestinal epithelial cells. The mechanism of the DMOs' effects on HT-29 cells was associated with activation of the p38 pathway and cell cycle arrest at the G2/M phase. Our research will help understand the biological functions of DMOs and assess their potential roles in infant nutrition.
WOS关键词CYCLE ARREST ; SIALYLATED OLIGOSACCHARIDES ; ACTIVATION ; MATURATION ; BARRIER ; KINASE ; PHASE ; MODEL ; GUT
资助项目Beijing Science and Technology Project[Z181100009318005] ; 111 project from the Education Ministry of China[B18053]
WOS研究方向Biochemistry & Molecular Biology ; Food Science & Technology
语种英语
出版者ROYAL SOC CHEMISTRY
WOS记录号WOS:000481481700028
资助机构Beijing Science and Technology Project ; Beijing Science and Technology Project ; 111 project from the Education Ministry of China ; 111 project from the Education Ministry of China ; Beijing Science and Technology Project ; Beijing Science and Technology Project ; 111 project from the Education Ministry of China ; 111 project from the Education Ministry of China ; Beijing Science and Technology Project ; Beijing Science and Technology Project ; 111 project from the Education Ministry of China ; 111 project from the Education Ministry of China ; Beijing Science and Technology Project ; Beijing Science and Technology Project ; 111 project from the Education Ministry of China ; 111 project from the Education Ministry of China
源URL[http://cas-ir.dicp.ac.cn/handle/321008/173503]  
专题大连化学物理研究所_中国科学院大连化学物理研究所
通讯作者Guo, Huiyuan
作者单位1.China Agr Univ, Coll Food Sci & Nutr Engn, Beijing Adv Innovat Ctr Food Nutr & Human Hlth, Beijing 100083, Peoples R China
2.Chinese Acad Sci, Key Lab Separat Sci Analyt Chem, Dalian Inst Chem Phys, Dalian 116023, Peoples R China
3.China Agr Univ, Minist Educ & Beijing Govt, Key Lab Funct Dairy, Beijing 100083, Peoples R China
4.Dong E E Jiao Co Ltd, Natl Engn Res Ctr Gelatin Based Ttadit Chinese Me, 78 E Jiao St, Done E Country 252201, Shandong, Peoples R China
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Wang, Jingxuan,Lei, Beibei,Yan, Jingyu,et al. Donkey milk oligosaccharides influence the growth-related characteristics of intestinal cells and induce G2/M growth arrest via the p38 pathway in HT-29 cells[J]. FOOD & FUNCTION,2019,10(8):4823-4833.
APA Wang, Jingxuan.,Lei, Beibei.,Yan, Jingyu.,Li, Jiaqi.,Zhou, Xiangshan.,...&Guo, Huiyuan.(2019).Donkey milk oligosaccharides influence the growth-related characteristics of intestinal cells and induce G2/M growth arrest via the p38 pathway in HT-29 cells.FOOD & FUNCTION,10(8),4823-4833.
MLA Wang, Jingxuan,et al."Donkey milk oligosaccharides influence the growth-related characteristics of intestinal cells and induce G2/M growth arrest via the p38 pathway in HT-29 cells".FOOD & FUNCTION 10.8(2019):4823-4833.

入库方式: OAI收割

来源:大连化学物理研究所

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