Separation, Purification and Structure Identification of Flavonol Glycosides in Black Tea
文献类型:期刊论文
作者 | GAO Qingqing2; JIANG Heyuan2; ZHANG Jianyong2; YUAN Xinyue2; KOU Xiaohong2; GAO Qi2; LIU Xiaohui1; KE Changqiang1![]() |
刊名 | Journal of Tea Science
![]() |
出版日期 | 2008 |
卷号 | 28期号:4页码:277-281 |
关键词 | black tea Flavonol glycosides HPLC LC/MS NMR |
ISSN号 | 1000-369X |
其他题名 | 红茶中黄酮甙物质的分离纯化及结构鉴定 |
文献子类 | Article |
英文摘要 | Column chromatography, HPLC and prepared HPLC were used together to separate and purify the ethyl acetate extract of Dajielee black tea, and the mixture of two flavonol glycosides was obtained. The molecule NMR methods weights and structure of these two flavonol glycosides were identified by using the HPLC/MS and NMR methods. |
资助项目 | 本文受国家自然科学基金项目(30570191)[00000000] ; 钱江人才计划(QJD0702012)资助[00000000] |
WOS研究方向 | Food Science & Technology (provided by Clarivate Analytics) |
语种 | 中文 |
CSCD记录号 | CSCD:3353982 |
源URL | [http://119.78.100.183/handle/2S10ELR8/268085] ![]() |
专题 | 天然药物化学研究室 |
作者单位 | 1.Shanghai Institute of Materia Medica, Chinese Academy of Sciences, Shanghai 201203, China. 2.Key Laboratory of Tea Chemical Engineering, the Ministry of Agriculture, Tea Research Institute, Chinese Academy of Agricultural Sciences, Hangzhou, Zhejiang 310008, China.; |
推荐引用方式 GB/T 7714 | GAO Qingqing,JIANG Heyuan,ZHANG Jianyong,et al. Separation, Purification and Structure Identification of Flavonol Glycosides in Black Tea[J]. Journal of Tea Science,2008,28(4):277-281. |
APA | GAO Qingqing.,JIANG Heyuan.,ZHANG Jianyong.,YUAN Xinyue.,KOU Xiaohong.,...&KE Changqiang.(2008).Separation, Purification and Structure Identification of Flavonol Glycosides in Black Tea.Journal of Tea Science,28(4),277-281. |
MLA | GAO Qingqing,et al."Separation, Purification and Structure Identification of Flavonol Glycosides in Black Tea".Journal of Tea Science 28.4(2008):277-281. |
入库方式: OAI收割
来源:上海药物研究所
浏览0
下载0
收藏0
其他版本
除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。