中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
Study on determination of synephrine and artemisinin in Phellinus vaninii by high performance capillary electrophoresis

文献类型:期刊论文

作者Ma, Bao Miao2; Yue, Kai2; Li, Chang Lei3; Xu, Peilong4; Ru, Qin2; Chen, Lin2; Xiong, Qi2; Tian, Xiang2; Jin, Guo Zhang1,2; Li, Chao Ying2
刊名Advance Journal of Food Science and Technology
出版日期2015
卷号7期号:1页码:7-10
ISSN号20424868
文献子类Article
英文摘要This study established high performance capillary electrophoresis method to determine synephrine and Artemisinin in Phellinus vaninii. In 30 mmol/L Na2B4O7buffer solution (pH = 10.00), effective separation of components to be tested was achieved, which provided a new approach of quality control of Chinese medicine Phellinus vaninii.
语种英语
出版者Maxwell Science Publications
源URL[http://119.78.100.183/handle/2S10ELR8/266980]  
专题院士及顾问专家
通讯作者Li, Chao Ying
作者单位1.Shanghai Institute of Materia Medica, Chinese Academy of Sciences, Shanghai, China
2.Wuhan Institutes of Biomedical Sciences, Jianghan University, Wuhan, China;
3.School of Medicine, Jianghan University, Wuhan, China;
4.State key Laboratory of Modern Textile and Fiber New Material, Qingdao University, China;
推荐引用方式
GB/T 7714
Ma, Bao Miao,Yue, Kai,Li, Chang Lei,et al. Study on determination of synephrine and artemisinin in Phellinus vaninii by high performance capillary electrophoresis[J]. Advance Journal of Food Science and Technology,2015,7(1):7-10.
APA Ma, Bao Miao.,Yue, Kai.,Li, Chang Lei.,Xu, Peilong.,Ru, Qin.,...&Li, Chao Ying.(2015).Study on determination of synephrine and artemisinin in Phellinus vaninii by high performance capillary electrophoresis.Advance Journal of Food Science and Technology,7(1),7-10.
MLA Ma, Bao Miao,et al."Study on determination of synephrine and artemisinin in Phellinus vaninii by high performance capillary electrophoresis".Advance Journal of Food Science and Technology 7.1(2015):7-10.

入库方式: OAI收割

来源:上海药物研究所

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