Synthesis and Antioxidant Activity of Cationic 1,2,3-Triazole Functionalized Starch Derivatives
文献类型:期刊论文
作者 | Chen, Yuan; Liu, Xiguang; Sun, Xueqi; Zhang, Jingjing; Mi, Yingqi; Li, Qing![]() ![]() |
刊名 | POLYMERS
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出版日期 | 2020-01 |
卷号 | 12期号:1页码:112 |
关键词 | CHITOSAN DERIVATIVES CLICK REACTION POLYSACCHARIDE |
DOI | 10.3390/polym12010112 |
产权排序 | [Chen, Yuan ; Liu, Xiguang] Ludong Univ, Sch Chem & Mat Sci, Yantai 264025, Peoples R China ; [Chen, Yuan ; Sun, Xueqi ; Zhang, Jingjing ; Mi, Yingqi ; Li, Qing ; Guo, Zhanyong] Chinese Acad Sci, Yantai Inst Coastal Zone Res, Key Lab Coastal Biol & Bioresource Utilizat, Yantai 264003, Peoples R China ; [Chen, Yuan ; Sun, Xueqi ; Zhang, Jingjing ; Mi, Yingqi ; Guo, Zhanyong] Univ Chinese Acad Sci, Beijing 100049, Peoples R China |
文献子类 | Article |
英文摘要 | In this study, starch was chemically modified to improve its antioxidant activity. Five novel cationic 1,2,3-triazole functionalized starch derivatives were synthesized by using "click" reaction and N-alkylation. A convenient method for pre-azidation of starch was developed. The structures of the derivatives were analyzed using FTIR and H-1 NMR. The radicals scavenging abilities of the derivatives against hydroxyl radicals, DPPH radicals, and superoxide radicals were tested in vitro in order to evaluate their antioxidant activity. Results revealed that all the cationic starch derivatives (2a-2e), as well as the precursor starch derivatives (1a-1e), had significantly improved antioxidant activity compared to native starch. In particular, the scavenging ability of the derivatives against superoxide radicals was extremely strong. The improved antioxidant activity benefited from the enhanced solubility and the added positive charges. The biocompatibility of the cationic derivatives was confirmed by the low hemolytic rate (<2%). The obtained derivatives in this study have great potential as antioxidant materials that can be applied in the fields of food and biomedicine. |
WOS关键词 | CHITOSAN DERIVATIVES ; CLICK REACTION ; POLYSACCHARIDE |
语种 | 英语 |
WOS记录号 | WOS:000519848300112 |
资助机构 | National Natural Science Foundation of ChinaNational Natural Science Foundation of China [41576156] ; National Key R&D Program of China [2019YFD0900705] ; Natural Science Foundation of Shandong Province of ChinaNatural Science Foundation of Shandong Province [ZR2017BD015] ; Science and Technology Service Network Initiative of Chinese academy of sciences [KFJ-STS-ZDTP-023] ; Public Science and Technology Research Funds Projects of Ocean [2015418022-3] ; Yantai Institute of Coastal Zone Research, Chinese Academy of Sciences [YIC Y755031011] |
源URL | [http://ir.yic.ac.cn/handle/133337/25100] ![]() |
专题 | 海岸带生物资源高效利用研究与发展中心 烟台海岸带研究所_海岸带生物学与生物资源利用所重点实验室 |
作者单位 | 1.Univ Chinese Acad Sci, Beijing 100049, Peoples R China 2.Chinese Acad Sci, Yantai Inst Coastal Zone Res, Key Lab Coastal Biol & Bioresource Utilizat, Yantai 264003, Peoples R China; 3.Ludong Univ, Sch Chem & Mat Sci, Yantai 264025, Peoples R China; |
推荐引用方式 GB/T 7714 | Chen, Yuan,Liu, Xiguang,Sun, Xueqi,et al. Synthesis and Antioxidant Activity of Cationic 1,2,3-Triazole Functionalized Starch Derivatives[J]. POLYMERS,2020,12(1):112. |
APA | Chen, Yuan.,Liu, Xiguang.,Sun, Xueqi.,Zhang, Jingjing.,Mi, Yingqi.,...&Guo, Zhanyong.(2020).Synthesis and Antioxidant Activity of Cationic 1,2,3-Triazole Functionalized Starch Derivatives.POLYMERS,12(1),112. |
MLA | Chen, Yuan,et al."Synthesis and Antioxidant Activity of Cationic 1,2,3-Triazole Functionalized Starch Derivatives".POLYMERS 12.1(2020):112. |
入库方式: OAI收割
来源:烟台海岸带研究所
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