Analysis of carbon emission caused by food consumption in city and rural inhabitants in China
文献类型:会议论文
作者 | Zhi Jing2; Gao Jixi1 |
出版日期 | 2009 |
会议日期 | JUN 11-16, 2009 |
会议地点 | Beijing |
关键词 | carbon release food consumption urban-rural differences urbanization |
页码 | 3979-3984 |
国家 | PEOPLES R CHINA |
英文摘要 | The household is the unit of society, and its development is the basis for continued development of society. Food consumption is one of the most important parts of family life. This article, which is based on official data, analyses the differences in food consumptions between city inhabitants and rural inhabitants. The results indicated that total carbon emission and direct carbon emission in rural inhabitants were more than those of urban inhabitants; the indirect carbon emission of city inhabitants was more than that of rural inhabitants. The reasons for this phenomenon were related to the differences in diet structure, especially the consumption of meat, eggs and milk. When city and rural areas were compared, urbanization helped to reduce carbon emission. However, in the city, total carbon emission increased with income, urbanization brought about the expansion of carbon release which was stimulated by food consumption. |
源文献作者 | IEEE |
产权排序 | 1 |
会议录 | 2009 3RD INTERNATIONAL CONFERENCE ON BIOINFORMATICS AND BIOMEDICAL ENGINEERING, VOLS 1-11
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语种 | 英语 |
ISBN号 | 978-1-4244-2901-1 |
WOS记录号 | WOS:000286342802085 |
源URL | [http://ir.imde.ac.cn/handle/131551/34927] ![]() |
专题 | 成都山地灾害与环境研究所_成都山地所知识仓储(2009年以前) |
通讯作者 | Zhi Jing |
作者单位 | 1.Institute of Ecology, Chinese Research Academy of Environmental Sciences, Beijing, China 2.Chengdu Institute of Mountain Hazards and Environment, Chinese Academy of Sciences, Chengdu, China; |
推荐引用方式 GB/T 7714 | Zhi Jing,Gao Jixi. Analysis of carbon emission caused by food consumption in city and rural inhabitants in China[C]. 见:. Beijing. JUN 11-16, 2009. |
入库方式: OAI收割
来源:成都山地灾害与环境研究所
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