Recent progress in the construction of nanozyme-based biosensors and their applications to food safety assay
文献类型：期刊论文
| 作者 | Zhang, Xianlong; Wu, Di; Zhou, Xuxia; Yu, Yanxin; Liu, Jichao; Hu, Na ; Wang, Honglun; Li, Guoliang; Wu, Yongning
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| 刊名 | TRAC-TRENDS IN ANALYTICAL CHEMISTRY
 |
| 出版日期 | 2019 |
| 卷号 | 121 |
| 关键词 | Colorimetric biosensor Fluorescence biosensor Chemiluminescent biosensor Electrochemical biosensor SERS-based biosensor Food safety assay |
| 英文摘要 | Food safety as a huge world public health threat has attracted increasing attention. Effective detection methods are of great importance to ensure food safety. However, the development of reliable and efficient detection methods has been a challenging task because of the complexity of food matrices and trace levels of food contaminants. Recently, emerging nanomaterials with mimetic enzyme activity, namely, nanozymes, have been employed for novel biosensor development, which has greatly accelerated the advancement of food safety assay. In this review, we summarize the mechanism and advances in nanozyme-based biosensors such as colorimetric biosensors, fluorescence biosensors, chemiluminescent biosensors, electrochemical biosensors, SERS-based biosensors, and other biosensors. Impressively, the applications of the nanozyme-based biosensors in food safety screening have also been comprehensively summarized (including mycotoxins, antibiotics, pesticides, pathogens, intentional adulteration, metal ions, and others). In the end, future opportunities and challenges in this promising field are tentatively proposed. (c) 2019 Elsevier B.V. All rights reserved. |
| 源URL | [http://210.75.249.4/handle/363003/60487]  |
| 专题 | 西北高原生物研究所_中国科学院西北高原生物研究所 |
| 推荐引用方式 GB/T 7714 | Zhang, Xianlong,Wu, Di,Zhou, Xuxia,et al. Recent progress in the construction of nanozyme-based biosensors and their applications to food safety assay[J]. TRAC-TRENDS IN ANALYTICAL CHEMISTRY,2019,121. |
| APA | Zhang, Xianlong.,Wu, Di.,Zhou, Xuxia.,Yu, Yanxin.,Liu, Jichao.,...&Wu, Yongning.(2019).Recent progress in the construction of nanozyme-based biosensors and their applications to food safety assay.TRAC-TRENDS IN ANALYTICAL CHEMISTRY,121. |
| MLA | Zhang, Xianlong,et al."Recent progress in the construction of nanozyme-based biosensors and their applications to food safety assay".TRAC-TRENDS IN ANALYTICAL CHEMISTRY 121(2019). |
入库方式： OAI收割
来源：西北高原生物研究所
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