Association of dietary pattern and physical activity with lipid-related indices among Chinese population: a cross-sectional study
文献类型：期刊论文
| 作者 | Guo, Qiao1,2; Ma, Zuchang1; Zhu, Changan2; Zeng, Qiang3 |
| 刊名 | LIPIDS IN HEALTH AND DISEASE
 |
| 出版日期 | 2020-12-23 |
| 卷号 | 19 |
| 关键词 | Dietary pattern Physical activity level Lipid-related indices Chinese population Cross-sectional study |
| DOI | 10.1186/s12944-020-01420-6 |
| 通讯作者 | Zeng, Qiang(qiangzeng301@126.com) |
| 英文摘要 | Background and objectives: To explore the relationship between dietary patterns, physical activity and lipid-related indices in Chinese Population. Methods and study design: This study included 21,472 (72.3% men) participants aged 16 to 78 years. Data of anthropometric measurements, biochemical tests and questionnaires were collected through a physical examination. Diet patterns were identified through factor analysis and five patterns were retained ("meat," "high-energy," "high-protein," "healthy" and "traditional Chinese"). Physical activity was classified into low, moderate, or high. Abnormalities in lipid indices were assessed using the Adult Treatment Panel III criterion. Results: Higher factor scores of "high-protein" pattern and "healthy" pattern were found to be related to favorable lipid indices. Quartiles 3 and 4 of "meat" pattern showed increased risks of having elevates total cholesterol and low-density lipoprotein cholesterol concentrations. Participants with higher levels of physical activity showed lowest risk of abnormal lipid profiles. All the associations were equally established among men, while most were no longer significant among women. Conclusions: Higher physical activity level and a dietary pattern consists of high-quality protein foods, vegetables and fruits were associated with favorable lipid profiles, and these lifestyle factors were related to the risk of dyslipidemia in a sex-specific way. |
| WOS关键词 | DENSITY-LIPOPROTEIN CHOLESTEROL ; CORONARY-HEART-DISEASE ; BLOOD-LIPIDS ; WEIGHT-LOSS ; METABOLIC SYNDROME ; BODY-COMPOSITION ; HIGH-PROTEIN ; LIFE-STYLE ; EXERCISE ; ADULTS |
| 资助项目 | major special project of Anhui Science and Technology Department[18030801133] ; Science and Technology Service Network Initiative[KFJ-STS-ZDTP-079] |
| WOS研究方向 | Biochemistry & Molecular Biology ; Nutrition & Dietetics |
| 语种 | 英语 |
| WOS记录号 | WOS:000591991600001 |
| 出版者 | BMC |
| 资助机构 | major special project of Anhui Science and Technology Department ; Science and Technology Service Network Initiative |
| 源URL | [http://ir.hfcas.ac.cn:8080/handle/334002/105336]  |
| 专题 | 中国科学院合肥物质科学研究院 |
| 通讯作者 | Zeng, Qiang |
| 作者单位 | 1.Chinese Acad Sci, Inst Intelligent Machines, Hefei Inst Phys Sci, Hefei 230031, Anhui, Peoples R China 2.Univ Sci & Technol China, Inst Engn & Sci, Precis Machinery & Precis Instruments, Hefei 230026, Anhui, Peoples R China 3.Chinese Peoples Liberat Army PLA Gen Hosp, Inst Hlth Management, Beijing 100853, Peoples R China |
| 推荐引用方式 GB/T 7714 | Guo, Qiao,Ma, Zuchang,Zhu, Changan,et al. Association of dietary pattern and physical activity with lipid-related indices among Chinese population: a cross-sectional study[J]. LIPIDS IN HEALTH AND DISEASE,2020,19. |
| APA | Guo, Qiao,Ma, Zuchang,Zhu, Changan,&Zeng, Qiang.(2020).Association of dietary pattern and physical activity with lipid-related indices among Chinese population: a cross-sectional study.LIPIDS IN HEALTH AND DISEASE,19. |
| MLA | Guo, Qiao,et al."Association of dietary pattern and physical activity with lipid-related indices among Chinese population: a cross-sectional study".LIPIDS IN HEALTH AND DISEASE 19(2020). |
入库方式： OAI收割
来源：合肥物质科学研究院
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