中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
Impacts of nitrogen practices on yield, grain quality, and nitrogen-use efficiency of crops and soil fertility in three paddy-upland cropping systems

文献类型:期刊论文

作者Liu, Chuang1,2,3,4; Chen, Fang1,2,3; Li, Zhiguo1,2,3; Cocq, Kate Le4; Liu, Yi1,2,3; Wu, Lianhai4
刊名JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
出版日期2020-10-14
页码9
ISSN号0022-5142
关键词comprehensive evaluation index cropping system seed yield crop quality soil fertility
DOI10.1002/jsfa.10841
英文摘要BACKGROUND: Global food security faces a number of challenges due to increasing population, climate change, and urbanization, while excessive use of nitrogen fertilizers has become a major challenge for sustainable, intensive agriculture. Assessing the impact of agronomic management practices on seed yield, grain quality, and soil fertility is a critical step in understanding nutrientuse efficiency. RESULT: The comprehensive evaluation index had good fitness to that of single attribute (i.e. seed yield, crop quality and soil fertility), indicating that the comprehensive evaluation index was reliable. Applying controlled-release urea (rice in wheat and oilseed rape field: 150 kg N ha(-1), other crops: 120 kg N ha(-1)) plus common urea (30 kg N ha(-1)) incorporating straw from the previous season across the growing season for cereal and oilseed crops showed a slight improvement in seed productivity and Nuse efficiency among three cropping systems in the traditional evaluation method. Compared with local farm practice (applying common urea of 150 kg N ha(-1)), applying these practices in combination based on the outcome of the comprehensive evaluation index method decreased the seed yield by -1.27 similar to 29.8% but improved quality and soil fertility for the paddy-upland cropping system, respectively. CONCLUSION: Properly managing N application by applying partial and fully controlled release of urea with or without straw incorporation for a specific crop system has the potential to provide a better compromise among yield, grain quality, and soil fertility in southern China. (c) 2020 Society of Chemical Industry
资助项目National Key Research and Development Program of China[2016YFD0200108] ; Special Fund for Agro-scientific Research in the Public Interest of China[20150312203] ; China Scholarship Council (China-UK Joint Research and Innovation Partnership Fund PhD Placement Program)[201802527008] ; BBSRC Institute Strategic Program grant, 'Soils to Nutrition' (S2N)[BBS/E/C/000I0320] ; BBSRC Institute Strategic Program grant, 'Soils to Nutrition' (S2N)[BBS/E/C/000I0330] ; Young Backbone Talents Project of Wuhan Botanical Garden, Chinese Academy of Sciences
WOS研究方向Agriculture ; Chemistry ; Food Science & Technology
语种英语
出版者WILEY
WOS记录号WOS:000577594100001
源URL[http://202.127.146.157/handle/2RYDP1HH/15970]  
专题中国科学院武汉植物园
通讯作者Liu, Yi
作者单位1.Chinese Acad Sci, Wuhan Bot Garden, Key Lab Aquat Bot & Watershed Ecol, Wuhan 430074, Peoples R China
2.Univ Chinese Acad Sci, Beijing 100049, Peoples R China
3.Chinese Acad Sci, Ctr Plant Ecol, Core Bot Gardens, Wuhan 430074, Peoples R China
4.Rothamsted Res, North Wyke EX20 2SB, Okehampton, England
推荐引用方式
GB/T 7714
Liu, Chuang,Chen, Fang,Li, Zhiguo,et al. Impacts of nitrogen practices on yield, grain quality, and nitrogen-use efficiency of crops and soil fertility in three paddy-upland cropping systems[J]. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,2020:9.
APA Liu, Chuang,Chen, Fang,Li, Zhiguo,Cocq, Kate Le,Liu, Yi,&Wu, Lianhai.(2020).Impacts of nitrogen practices on yield, grain quality, and nitrogen-use efficiency of crops and soil fertility in three paddy-upland cropping systems.JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,9.
MLA Liu, Chuang,et al."Impacts of nitrogen practices on yield, grain quality, and nitrogen-use efficiency of crops and soil fertility in three paddy-upland cropping systems".JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE (2020):9.

入库方式: OAI收割

来源:武汉植物园

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