中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
Iran's Agriculture in the Anthropocene

文献类型:期刊论文

作者Maghrebi, Mohsen2; Noori, Roohollah2; Bhattarai, Rabin3; Mundher Yaseen, Zaher1; Tang, Qiuhong4,5; Al-Ansari, Nadhir6; Danandeh Mehr, Ali7; Karbassi, Abdolreza2; Omidvar, Javad8; Farnoush, Hossein9
刊名EARTHS FUTURE
出版日期2020-09-01
卷号8期号:9页码:15
DOI10.1029/2020EF001547
通讯作者Noori, Roohollah(noor@ut.ac.ir)
英文摘要The anthropogenic impacts of development and frequent droughts have limited Iran's water availability. This has major implications for Iran's agricultural sector which is responsible for about 90% of water consumption at the national scale. This study investigates if declining water availability impacted agriculture in Iran. Using the Mann-Kendall and Sen's slope estimator methods, we explored the changes in Iran's agricultural production and area during the 1981-2013 period. Despite decreasing water availability during this period, irrigated agricultural production and area continuously increased. This unsustainable agricultural development, which would have been impossible without the overabstraction of surface and ground water resources, has major long-term water, food, environmental, and human security implications for Iran. Plain Language Summary Given the heavy reliance of the agricultural sector on water availability, it is important to examine if Iran's agriculture has been impacted by water availability changes in recent decades. The investigation of the long-term impacts of natural water availability changes on agricultural activities in the country during the 1981-2013 period revealed that the agricultural sector in Iran continued to expand regardless of decreasing water availability in the country. This expansion was facilitated by the excessive use of nonrenewable water resources which has significant environmental and socioeconomic implications. Key Points Trends in Iran's agricultural production and area did not follow natural water availability changes due to meteorological variability Iran's agricultural production continuously increased despite water availability reduction during 1981-2013 The unsustainable growth of Iran's agriculture has important water, food, environmental, economic, and human security implications
WOS关键词CLIMATE-CHANGE ; RAFSANJAN PLAIN ; TIME-SERIES ; GROUNDWATER ; WHEAT ; CHALLENGES ; SUBSIDENCE ; IMPACTS
WOS研究方向Environmental Sciences & Ecology ; Geology ; Meteorology & Atmospheric Sciences
语种英语
出版者AMER GEOPHYSICAL UNION
WOS记录号WOS:000576405800005
源URL[http://ir.igsnrr.ac.cn/handle/311030/157029]  
专题中国科学院地理科学与资源研究所
通讯作者Noori, Roohollah
作者单位1.Duy Tan Univ, Inst Res & Dev, Da Nang, Vietnam
2.Univ Tehran, Sch Environm, Coll Engn, Tehran, Iran
3.Univ Illinois, Dept Agr & Biol Engn, Urbana, IL USA
4.Chinese Acad Sci, Inst Geog Sci & Nat Resources Res, Key Lab Water Cycle & Related Land Surface Proc, Beijing, Peoples R China
5.Univ Chinese Acad Sci, Beijing, Peoples R China
6.Lulea Univ Technol, Civil Environm & Nat Resources Engn, Lulea, Sweden
7.Antalya Bilim Univ, Civil Engn Dept, Antalya, Turkey
8.Ferdowsi Univ Mashhad, Sch Agr, Mashhad, Razavi Khorasan, Iran
9.Ferdowsi Univ Mashhad, Coll Engn, Mashhad, Razavi Khorasan, Iran
10.Univ Oulu, Fac Technol, Water Energy & Environm Engn Res Unit, Oulu, Finland
推荐引用方式
GB/T 7714
Maghrebi, Mohsen,Noori, Roohollah,Bhattarai, Rabin,et al. Iran's Agriculture in the Anthropocene[J]. EARTHS FUTURE,2020,8(9):15.
APA Maghrebi, Mohsen.,Noori, Roohollah.,Bhattarai, Rabin.,Mundher Yaseen, Zaher.,Tang, Qiuhong.,...&Madani, Kaveh.(2020).Iran's Agriculture in the Anthropocene.EARTHS FUTURE,8(9),15.
MLA Maghrebi, Mohsen,et al."Iran's Agriculture in the Anthropocene".EARTHS FUTURE 8.9(2020):15.

入库方式: OAI收割

来源:地理科学与资源研究所

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