Lactam ent-Kaurane Diterpene: A New Class of Diterpenoids Present in Roasted Beans of Coffea arabica
文献类型：期刊论文
| 作者 | Hu, Gui-Lin; Gao, Ya; Peng, Xing-Rong; Liu, Jun-Hong; Su, Hai-Guo; Huang, Yan-Jie; Qiu, Ming-Hua
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| 刊名 | JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
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| 出版日期 | 2020 |
| ISSN号 | 0021-8561 |
| DOI | 10.1021/acs.jafc.9b08149 |
| 学科主题 | Agriculture ; Chemistry ; Food Science & Technology |
| WOS记录号 | WOS:000538524300013 |
| 源URL | [http://ir.kib.ac.cn/handle/151853/72441]  |
| 专题 | 中国科学院昆明植物研究所 |
| 推荐引用方式 GB/T 7714 | Hu, Gui-Lin,Gao, Ya,Peng, Xing-Rong,et al. Lactam ent-Kaurane Diterpene: A New Class of Diterpenoids Present in Roasted Beans of Coffea arabica[J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,2020. |
| APA | Hu, Gui-Lin.,Gao, Ya.,Peng, Xing-Rong.,Liu, Jun-Hong.,Su, Hai-Guo.,...&Qiu, Ming-Hua.(2020).Lactam ent-Kaurane Diterpene: A New Class of Diterpenoids Present in Roasted Beans of Coffea arabica.JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. |
| MLA | Hu, Gui-Lin,et al."Lactam ent-Kaurane Diterpene: A New Class of Diterpenoids Present in Roasted Beans of Coffea arabica".JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY (2020). |
入库方式： OAI收割
来源：昆明植物研究所
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