Subchronic effects of dietary selenium yeast and selenite on growth performance and the immune and antioxidant systems in Nile tilapia Oreochromis niloticus
文献类型：期刊论文
| 作者 | Chen, Hongxing; Li, Jian; Yan, Liang; Cao, Jinling; Li, Dan; Huang, Guo-Yong; Shi, Wen-Jun; Dong, Wu; Zha, Jinmiao; Ying, Guang-Guo |
| 刊名 | FISH & SHELLFISH IMMUNOLOGY
 |
| 出版日期 | 2020-02 |
| 卷号 | 97页码:283-293 |
| 关键词 | Oreochromis niloticus Selenium Immune system Stress proteins Antioxidant system Digestive enzyme |
| ISSN号 | 1050-4648 |
| 英文摘要 | Selenium is an essential element but toxic at high levels in animals. The effects of Se on growth performance and the immune system in Nile tilapia remain inconclusive. In this study, Nile tilapia Oreochromis niloticus was fed on selenium yeast (Se(Y))- and selenite (Se(IV))-enriched feed at 0, 3, 6, and 12 mu g/g (dry wt) for 45 and 90 d. The growth, bioaccumulation, biochemical markers related to antioxidant, immunological, nervous and digestive systems were evaluated in various fish tissues (liver, intestine, kidney, muscle, brain, spleen, gills). The results showed that the accumulation of Se(Y) was 1.3-2 folds of Se(IV) in most tissues. The growth of tilapia was enhanced by both Se(Y) and Se(IV) at 3 mu g/g after 90 d, with Se(Y) better than Se(IV) in tilapia feed. After 45 d, the levels of lipid peroxidation, the activity of the antioxidant enzymes, and the transcriptional levels of the immune related genes (IL-1 beta, IFN-gamma and TNF-alpha) and stress proteins (HSP70 and MT) were enhanced in all treatments, except that of MT in the 12 mu g/g Se(Y) group. In addition, both Se species inhibited the activity of acetylcholinesterase (AChE) in the brain and one digestive enzyme alpha-glucosidase (alpha-Glu) in the intestine at 12 mu g/g. However, after 90 d, the effects on most biochemical markers were less pronounced, implying a possible acclimation after prolonged duration. The results demonstrate Se is beneficial to O. niloticus at low levels and toxic at elevated levels. The immunostimulation by Se might be greatly weakened after long term feeding Se-enriched feed. This study helps to better understand the effects of Se on the antioxidant and immune systems and to establish the optimal Se levels in the feed and duration for O. niloticus. |
| 源URL | [http://ir.rcees.ac.cn/handle/311016/45362]  |
| 专题 | 生态环境研究中心_中国科学院饮用水科学与技术重点实验室 |
| 推荐引用方式 GB/T 7714 | Chen, Hongxing,Li, Jian,Yan, Liang,et al. Subchronic effects of dietary selenium yeast and selenite on growth performance and the immune and antioxidant systems in Nile tilapia Oreochromis niloticus[J]. FISH & SHELLFISH IMMUNOLOGY,2020,97:283-293. |
| APA | Chen, Hongxing.,Li, Jian.,Yan, Liang.,Cao, Jinling.,Li, Dan.,...&Xie, Lingtian.(2020).Subchronic effects of dietary selenium yeast and selenite on growth performance and the immune and antioxidant systems in Nile tilapia Oreochromis niloticus.FISH & SHELLFISH IMMUNOLOGY,97,283-293. |
| MLA | Chen, Hongxing,et al."Subchronic effects of dietary selenium yeast and selenite on growth performance and the immune and antioxidant systems in Nile tilapia Oreochromis niloticus".FISH & SHELLFISH IMMUNOLOGY 97(2020):283-293. |
入库方式： OAI收割
来源：生态环境研究中心
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