Hatching, growth and hatchling dietary preference in Hemifusus ternatanus (Gmelin, 1791)
文献类型:期刊论文
作者 | Tang, Baojun1; Yin, Fei1; Gui, Congshi1; Chen, Xuezhong1; Liu, Baozhong2![]() |
刊名 | AQUACULTURE
![]() |
出版日期 | 2012-01-25 |
卷号 | 326页码:141-147 |
关键词 | Hemifusus ternatanus Hatchling Dietary preference Whelk |
ISSN号 | 0044-8486 |
通讯作者 | Tang, BJ (reprint author), Chinese Acad Fishery Sci, E China Sea Fisheries Res Inst, Shanghai 200090, Peoples R China. |
英文摘要 | The copulation, spawning and hatching of gastropod Hemifusus ternatanus under laboratory conditions were described. After copulation, the female whelks laid trapezoidal egg capsules on the hard surface of the aquarium at about 40 min per capsule. The number of eggs (280-300 mu m in size) in the capsules ranged from 1500 to 3000, positively correlated with the size of capsule. The hatchlings crawled out of the capsules over a 58-day incubation period at 21-23 degrees C. The hatchlings were 3.00-6.04 mm in total shell length and 4.15-21.4 mg in wet body weight, and could hang upside down the water by their feet. In an artificial culture, cutting the capsules as soon as cleft is found at the apical area may help prevent mortality. Six diets were provided over a ten-week period to compare their effects on post-hatching growth and survival. At the end of the experiment, the hatchlings fed with live clam Meretrix meretrix had the highest growth and survival rates, followed by those fed with frozen oyster Crassostrea rivularis, and was significantly higher than those fed with frozen mackerel Pneumatophorus japonicas, frozen shrimp Penaeus vannamei, eel feed, and microalgae Chlorella pyrenoidsa (P<0.01). Although mackerels have higher protein and amino acid content than clams and oysters, the growth and survival rates of mackerel-fed hatchlings were significantly lower (P<0.01), suggesting that other hatchling-preferred substances besides umami amino acids may be present in bivalves. In a subsequent 140-day rearing, clam-fed whelks showed a nearly linear growth (about 12 mm per month), indicating the potential of H. ternatanus for aquaculture. (C) 2011 Elsevier B.V. All rights reserved. |
学科主题 | Fisheries ; Marine & Freshwater Biology |
收录类别 | SCI |
原文出处 | 10.1016/j.aquaculture.2011.11.025 |
语种 | 英语 |
WOS记录号 | WOS:000302317800021 |
公开日期 | 2013-09-24 |
源URL | [http://ir.qdio.ac.cn/handle/337002/12338] ![]() |
专题 | 海洋研究所_实验海洋生物学重点实验室 |
作者单位 | 1.Chinese Acad Fishery Sci, E China Sea Fisheries Res Inst, Shanghai 200090, Peoples R China 2.Chinese Acad Sci, Inst Oceanol, Qingdao 266071, Peoples R China |
推荐引用方式 GB/T 7714 | Tang, Baojun,Yin, Fei,Gui, Congshi,et al. Hatching, growth and hatchling dietary preference in Hemifusus ternatanus (Gmelin, 1791)[J]. AQUACULTURE,2012,326:141-147. |
APA | Tang, Baojun,Yin, Fei,Gui, Congshi,Chen, Xuezhong,&Liu, Baozhong.(2012).Hatching, growth and hatchling dietary preference in Hemifusus ternatanus (Gmelin, 1791).AQUACULTURE,326,141-147. |
MLA | Tang, Baojun,et al."Hatching, growth and hatchling dietary preference in Hemifusus ternatanus (Gmelin, 1791)".AQUACULTURE 326(2012):141-147. |
入库方式: OAI收割
来源:海洋研究所
浏览0
下载0
收藏0
其他版本
除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。