中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
BacHBerry: BACterial Hosts for production of Bioactive phenolics from bERRY fruits

文献类型:期刊论文

作者Dudnik, Alexey; Almeida, A. Filipa; Andrade, Ricardo; Avila, Barbara23; Banados, Pilar; Barbay, Diane22; Bassard, Jean-Etienne; Benkoulouche, Mounir22; Bott, Michael3; Braga, Adelaide2,4
刊名PHYTOCHEMISTRY REVIEWS
出版日期2018
卷号17期号:2页码:291-326
关键词Berries Bioprospecting Microbial cell factories Polyphenols Sustainable production
ISSN号1568-7767
DOI10.1007/s11101-017-9532-2
文献子类Review
英文摘要BACterial Hosts for production of Bioactive phenolics from bERRY fruits (BacHBerry) was a 3-year project funded by the Seventh Framework Programme (FP7) of the European Union that ran between November 2013 and October 2016. The overall aim of the project was to establish a sustainable and economically-feasible strategy for the production of novel high-value phenolic compounds isolated from berry fruits using bacterial platforms. The project aimed at covering all stages of the discovery and pre-commercialization process, including berry collection, screening and characterization of their bioactive components, identification and functional characterization of the corresponding biosynthetic pathways, and construction of Gram-positive bacterial cell factories producing phenolic compounds. Further activities included optimization of polyphenol extraction methods from bacterial cultures, scale-up of production by fermentation up to pilot scale, as well as societal and economic analyses of the processes. This review article summarizes some of the key findings obtained throughout the duration of the project.
学科主题Plant Sciences
出版地DORDRECHT
电子版国际标准刊号1572-980X
WOS关键词DEPENDENT GENE-EXPRESSION ; PLANT FLAVONOID FISETIN ; LACTOCOCCUS-LACTIS ; CORYNEBACTERIUM-GLUTAMICUM ; ESCHERICHIA-COLI ; ALPHA-SYNUCLEIN ; SACCHAROMYCES-CEREVISIAE ; ANTIOXIDANT CAPACITY ; MICROBIAL-PRODUCTION ; KNOCKOUT STRATEGIES
语种英语
WOS记录号WOS:000431319800006
出版者SPRINGER
资助机构European Union's Seventh Framework Programme (BacHBerry) [FP7-613793, FP7-609405] ; Novo Nordisk FondenNovo Nordisk Foundation [NNF10CC1016517] Funding Source: researchfish ; NNF Center for Biosustainability [Microbial Evolution & Synthetic Bio] Funding Source: researchfish
源URL[http://ir.ibcas.ac.cn/handle/2S10CLM1/20580]  
专题中科院北方资源植物重点实验室
作者单位1.Tech Univ Denmark, Novo Nordisk Fdn Ctr Biosustainabil, Bldg 220, DK-2800 Lyngby, Denmark
2.Univ Nova Lisboa, Inst Tecnol Quim & Biol Antonio Xavier, P-2780157 Oeiras, Portugal
3.Univ Copenhagen, Dept Plant & Environm Sci, DK-1871 Frederiksberg, Denmark
4.Forschungszentrum Julich GmbH, Inst Bio & Geowissensch, IBG Biotechnol 1, Wilhelm Johnen Str, D-52428 Julich, Germany
5.Biotempo, Avepk Edif Spinpk, P-4805017 Guimaraes, Portugal
6.Chr Hansen Nat Colors AS, Agern Alle 24, DK-2970 Horsholm, Denmark
7.Univ Lisbon, IDMEC, Inst Super Tecn, P-1049001 Lisbon, Portugal
8.James Hutton Inst, Invergowrie, Dundee DD2 5DA, Scotland
9.Univ Groningen, Dept Mol Genet, Groningen Biomol Sci & Biotechnol Inst, Nijenborgh 7, NL-9747 AG Groningen, Netherlands
10.John Innes Ctr, Norwich Res Pk, Norwich NR4 7UH, Norfolk, England
推荐引用方式
GB/T 7714
Dudnik, Alexey,Almeida, A. Filipa,Andrade, Ricardo,et al. BacHBerry: BACterial Hosts for production of Bioactive phenolics from bERRY fruits[J]. PHYTOCHEMISTRY REVIEWS,2018,17(2):291-326.
APA Dudnik, Alexey.,Almeida, A. Filipa.,Andrade, Ricardo.,Avila, Barbara.,Banados, Pilar.,...&Forster, Jochen.(2018).BacHBerry: BACterial Hosts for production of Bioactive phenolics from bERRY fruits.PHYTOCHEMISTRY REVIEWS,17(2),291-326.
MLA Dudnik, Alexey,et al."BacHBerry: BACterial Hosts for production of Bioactive phenolics from bERRY fruits".PHYTOCHEMISTRY REVIEWS 17.2(2018):291-326.

入库方式: OAI收割

来源:植物研究所

浏览0
下载0
收藏0
其他版本

除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。