中国科学院机构知识库网格
Chinese Academy of Sciences Institutional Repositories Grid
Glaciibacter flavus sp. nov., isolated from a lichen sample

文献类型:期刊论文

作者An,De-Feng; Jiang,Long-Qian; Zhang,Kun; Li,Gui-Ding; Wang,Xin-Yu; Jiang,Ming-Guo; Lang,Lei; Wang,Li-Song; Imhoff,Johannes F.; Jiang,Cheng-Lin
刊名ARCHIVES OF MICROBIOLOGY
出版日期2021
卷号203期号:5页码:2439-2444
关键词Glaciibacter Glaciibacter flavus sp nov Lichen
ISSN号0302-8933
DOI10.1007/s00203-021-02247-0
英文摘要A novel Actinobacterium strain YIM 131861( T), was isolated from lichen collected from the South Bank Forest of the Baltic Sea, Germany. It was Gram-stain-positive, strictly aerobic, catalase positive and oxidase negative, yellow pigmented. Cells were motile with a polar flagellum, irregular rod shaped and did not display spore formation. The strain grew at 15 - 30 degrees C (optimum 25 degrees C), at pH 6.0 - 10.0 (optimum pH 7.0) and in the presence of 0 - 1.5% (w/v) NaCl (optimum 1%). Phylogenetic analysis based on 16S rRNA gene sequences revealed that strain YIM 131861( T) belonged to the genus Glaciibacter, and exhibited a high sequence similarity (96.4%) with Glaciibacter superstes NBRC 104264( T). The genomic DNA G + C content of strain YIM 131861( T) was 68.2 mol%. The average nucleotide identity (ANI) and digital DNA-DNA hybridization (dDDH) values between strain YIM 131861( T) and Glaciibacter superstes NBRC 104264( T) were 73.2 and 19.9% based on the draft genome sequence. The cell-wall peptidoglycan type was B2 gamma and contained the 2, 4-diaminobutyric acid as the diagnostic amino acid. Whole cell sugars were galactose, rhamnose, ribose and glucose. It contained MK-12 and MK-13 as the predominant menaquinones. The major cellular fatty acids (> 10%) were identified as anteiso-C-15:0, iso-C-16:0 and anteiso-C-17:0. The polar lipids were diphosphatidylglycerol, phosphatidylglycerol and two unknown glycolipids. Based on the results of phenotypic, chemotaxonomic and phylogenetic analyses, strain YIM 131861( T) should belong to the genus Glaciibacter and represents a novel species of the genus Glaciibacter, for which the name Glaciibacter flavus sp. nov. is proposed. The type strain is YIM 131861( T) (= CGMCC 1.16588( T) = NBRC 113572( T)).
WOS记录号WOS:000625600400004
源URL[http://ir.kib.ac.cn/handle/151853/73579]  
专题中国科学院昆明植物研究所
作者单位1.Jiang, Cheng-Lin
2.[An, De-Feng
3.Jiang, Long-Qian
4.Zhang, Kun
5.Li, Gui-Ding
6.Lang, Lei
7.Yunnan Univ, Yunnan Inst Microbiol, Sch Life Sci, Key Lab Conservat & Utilizat Bioresource, Kunming, Yunnan, Peoples R China
8.Northeastern Univ, Inst Microbial Pharmaceut, Shenyang 110819, Peoples R China
9.[Wang, Xin-Yu
10.Chinese Acad Sci, Kunming Inst Bot, Key Lab Plant Div & Biogeog East Asia, Kunming 650201, Yunnan, Peoples R China
推荐引用方式
GB/T 7714
An,De-Feng,Jiang,Long-Qian,Zhang,Kun,et al. Glaciibacter flavus sp. nov., isolated from a lichen sample[J]. ARCHIVES OF MICROBIOLOGY,2021,203(5):2439-2444.
APA An,De-Feng.,Jiang,Long-Qian.,Zhang,Kun.,Li,Gui-Ding.,Wang,Xin-Yu.,...&Jiang,Yi.(2021).Glaciibacter flavus sp. nov., isolated from a lichen sample.ARCHIVES OF MICROBIOLOGY,203(5),2439-2444.
MLA An,De-Feng,et al."Glaciibacter flavus sp. nov., isolated from a lichen sample".ARCHIVES OF MICROBIOLOGY 203.5(2021):2439-2444.

入库方式: OAI收割

来源:昆明植物研究所

浏览0
下载0
收藏0
其他版本

除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。