Diversity increases yield but reduces harvest index in crop mixtures
文献类型:期刊论文
作者 | Chen,Jianguo; Engbersen,Nadine; Stefan,Laura; Schmid,Bernhard; Sun,Hang![]() |
刊名 | NATURE PLANTS
![]() |
出版日期 | 2021 |
卷号 | 7期号:7页码:893+ |
关键词 | REPRODUCTIVE ALLOCATION PLANT DIVERSITY FUNCTIONAL TRAITS PRODUCTIVITY PLASTICITY ALLOMETRY COMPLEMENTARITY VARIABILITY MAIZE LONG |
ISSN号 | 2055-026X |
DOI | 10.1038/s41477-021-00948-4 |
英文摘要 | Resource allocation to reproduction is a critical trait for plant fitness(1,2). This trait, called harvest index in the agricultural context(3-5), determines how plant biomass is converted to seed yield and consequently financial revenue from numerous major staple crops. While plant diversity has been demonstrated to increase plant biomass(6-8), plant diversity effects on seed yield of crops are ambiguous(9) and dependent on the production syndrome(10). This discrepancy might be explained through changes in the proportion of resources invested in reproduction in response to changes in plant diversity, namely through changes in species interactions and microenvironmental conditions(11-14). Here, we show that increasing crop plant diversity from monocultures over two- to four-species mixtures increased annual primary productivity, resulting in overall higher plant biomass and, to a lesser extent, higher seed yield in mixtures compared with monocultures. The difference between the two responses to diversity was due to a reduced harvest index of the eight tested crop species in mixtures, possibly because their common cultivars have been bred for maximum performance in monoculture. While crop diversification provides a sustainable measure of agricultural intensification(15), the use of currently available cultivars may compromise larger gains in seed yield. We therefore advocate regional breeding programmes for crop varieties to be used in mixtures that should exploit complementarity(16) among crop species. |
WOS记录号 | WOS:000665728100002 |
源URL | [http://ir.kib.ac.cn/handle/151853/73740] ![]() |
专题 | 中国科学院昆明植物研究所 |
作者单位 | 1.Chinese Acad Sci, Kunming Inst Bot, Key Lab Plant Divers & Biogeog East Asia, Kunming, Yunnan, Peoples R China 2.Swiss Fed Inst Technol, Inst Agr Sci, Zurich, Switzerland 3.Peking Univ, Inst Ecol, Coll Urban & Environm Sci, Beijing, Peoples R China 4.Univ Zurich, Dept Geog, Remote Sensing Labs, Zurich, Switzerland |
推荐引用方式 GB/T 7714 | Chen,Jianguo,Engbersen,Nadine,Stefan,Laura,et al. Diversity increases yield but reduces harvest index in crop mixtures[J]. NATURE PLANTS,2021,7(7):893+. |
APA | Chen,Jianguo,Engbersen,Nadine,Stefan,Laura,Schmid,Bernhard,Sun,Hang,&Schob,Christian.(2021).Diversity increases yield but reduces harvest index in crop mixtures.NATURE PLANTS,7(7),893+. |
MLA | Chen,Jianguo,et al."Diversity increases yield but reduces harvest index in crop mixtures".NATURE PLANTS 7.7(2021):893+. |
入库方式: OAI收割
来源:昆明植物研究所
浏览0
下载0
收藏0
其他版本
除非特别说明,本系统中所有内容都受版权保护,并保留所有权利。