Food-Energy-Water Crises in the United States and China: Commonalities and Asynchronous Experiences Support Integration of Global Efforts
文献类型：期刊论文
| 作者 | Zhuang, Jie2,8; Sun, Huihui12; Sayler, Gary11; Kline, Keith L.10; Dale, Virginia H.9,10; Jin, Mingzhou7,8; Yu, Guirui1; Fu, Bojie6; Loffler, Frank E.3,4,5 |
| 刊名 | ENVIRONMENTAL SCIENCE & TECHNOLOGY
 |
| 出版日期 | 2021-02-02 |
| 卷号 | 55期号:3页码:1446-1455 |
| ISSN号 | 0013-936X |
| DOI | 10.1021/acs.est.0c06607 |
| 英文摘要 | Food, energy, and water (FEW) systems have been recognized as an issue of critical global importance. Understanding the mechanisms that govern the FEW nexus is essential to develop solutions and avoid humanitarian crises of displacement, famine, and disease. The U.S. and China are the world's leading economies. Although the two nations are shaped by fundamentally different political and economic systems, they share FEW trajectories in several complementary ways. These realities place the U.S. and China in unique positions to engage in problem definition, dialogue, actions, and transdisciplinary convergence of research to achieve productive solutions addressing FEW challenges. By comparing the nexus and functions of the FEW systems in the two nations, this perspective aims to facilitate collaborative innovations that reduce disciplinary silos, mitigate FEW challenges, and enhance environmental sustainability. The review of experiences and challenges facing the U.S. and China also offers valuable insights for other nations seeking to achieve sustainable development goals. |
| 资助项目 | Food-Energy-Water Systems Transdisciplinary Environmental Research Network (FEWSTERN) ; U.S. National Science Foundation[CBET 1739474] ; National Natural Science Foundation of China[51711520319] ; U.S. Department of Energy (DOE) under the Bioenergy Technologies Office[EE0007088] ; DOE[DE-AC05-00OR22725] ; UT-Battelle, LLC[DE-AC05-00OR22725] ; U.S. Department of Energy (DOE) ; DOE Public Access Plan |
| WOS研究方向 | Engineering ; Environmental Sciences & Ecology |
| 语种 | 英语 |
| 出版者 | AMER CHEMICAL SOC |
| WOS记录号 | WOS:000618083600008 |
| 资助机构 | Food-Energy-Water Systems Transdisciplinary Environmental Research Network (FEWSTERN) ; U.S. National Science Foundation ; National Natural Science Foundation of China ; U.S. Department of Energy (DOE) under the Bioenergy Technologies Office ; DOE ; UT-Battelle, LLC ; U.S. Department of Energy (DOE) ; DOE Public Access Plan |
| 源URL | [http://ir.igsnrr.ac.cn/handle/311030/160515]  |
| 专题 | 生态系统网络观测与模拟院重点实验室_外文论文 |
| 作者单位 | 1.Chinese Acad Sci, Inst Geog Sci & Nat Resources Res, Beijing 100101, Peoples R China 2.Univ Tennessee, Dept Biosyst Engn & Soil Sci, Ctr Environm Biotechnol, Knoxville, TN 37996 USA 3.Oak Ridge Natl Lab, Biosci Div, Oak Ridge, TN 37831 USA 4.Univ Tennessee, Dept Civil & Environm Engn, Knoxville, TN 37996 USA 5.Univ Tennessee, Dept Biosyst Engn AndSoil Sci, Ctr Environm Biotechnol, Dept Ecol & Evolutionary Biol,Dept Microbiol, Knoxville, TN 37996 USA 6.Chinese Acad Sci, Res Ctr Ecoenvironm Sci, Beijing 100085, Peoples R China 7.Univ Tennessee, Dept Ind & Syst Engn, Knoxville, TN 37996 USA 8.Univ Tennessee, Inst Secure & Sustainable Environm, Knoxville, TN 37996 USA 9.Univ Tennessee, Dept Ecol & Evolutionary Biol, Knoxville, TN 37996 USA 10.Oak Ridge Natl Lab, Environm Sci Div, Climate Change Sci Inst, Oak Ridge, TN 37831 USA |
| 推荐引用方式 GB/T 7714 | Zhuang, Jie,Sun, Huihui,Sayler, Gary,et al. Food-Energy-Water Crises in the United States and China: Commonalities and Asynchronous Experiences Support Integration of Global Efforts[J]. ENVIRONMENTAL SCIENCE & TECHNOLOGY,2021,55(3):1446-1455. |
| APA | Zhuang, Jie.,Sun, Huihui.,Sayler, Gary.,Kline, Keith L..,Dale, Virginia H..,...&Loffler, Frank E..(2021).Food-Energy-Water Crises in the United States and China: Commonalities and Asynchronous Experiences Support Integration of Global Efforts.ENVIRONMENTAL SCIENCE & TECHNOLOGY,55(3),1446-1455. |
| MLA | Zhuang, Jie,et al."Food-Energy-Water Crises in the United States and China: Commonalities and Asynchronous Experiences Support Integration of Global Efforts".ENVIRONMENTAL SCIENCE & TECHNOLOGY 55.3(2021):1446-1455. |
入库方式： OAI收割
来源：地理科学与资源研究所
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